24 Jul 2024
The company is only 8 years old but has already followed 3,000 hectares in Italy and around the world. ‘We follow the whole project from the beginning. The agronomists - says Alexandra Caminschi - are all Italian and we rely on on-site managers who can pass on our know-how'.
08 May 2024
Not a simple laboratory but a true vertical farm animated by robots that speed up work thanks to production in a sterile environment. Paolo Laghi explains the novelty of this innovation to Cherry Times.
23 Feb 2024
The Cherry Way IV grader is a complex machine,' Masotti told us, 'it is integrated with the Cherryscan 7 vision system that uses AI. The multi-spectral infrared camera that analyses the fruit does so by taking colour photos at five different wavelengths'.
20 Feb 2024
Benedetta Ricci Iamino, Global Category Director – Cherries at TOMRA Food says: “LUCAi™ for InVision2 represents a substantial leap forward. The LUCAi™ platform, in fact, allows to process cherries at a higher speed (+15% kg per hour per lane) while optimizing defect sorting.
15 Jan 2024
The year 2024 starts under the best omen for Salvi Vivai. In 2023, the new experimental cherry orchard was planted and the new micropropagation laboratory officially started. The new team is working at full speed to produce plants that are already in order.
25 Dec 2023
In this year's finale, the Cherry Times team would like to express its gratitude to all readers who have chosen us as their preferred source of information to understand and delve into the wonderful world revolving around the fruit of paradise: the cherry.
22 Dec 2023
Top Plant Nurseries has been responding to the demand for certified plants for Italian and foreign fruit growers for more than 30 years. Today the nursery is managed by Enrico Mazzon, and it'is with him that we want to delve into the working method of Top Plant Nurseries.
03 Nov 2023
The Veneto-based group, which has been involved in cold management for more than 35 years, is working on eliminating the time between the cherry's detachment from the plant and the moment when the temperature is lowered, with the 'Danese Hydrocooling System'.
20 Oct 2023
Vivai Mazzoni, part of the Mazzoni Group, a company that has been active in the agri-food industry for more than 50 years, is convinced that the Bibaum® system can help to cope with such a challenging climate scenario.
22 Sep 2023
The company Vivai Spinelli has made a name for itself in the industry thanks to its complete management of the production cycle, from the initial propagation phase to the distribution of mature plants on the market. Vito Spinelli spoke for Cherry Times.
