01 Oct 2026
Chile’s 2026/27 cherry season is projected at 132 million boxes. With volumes rising and China still the key market, refrigerated transport, cold chain management, traceability and advance logistics planning will be crucial to protect quality, timing and profitability.
01 Oct 2026
A new study shows that ethephon can delay flowering in Kordia sweet cherries, potentially reducing the risk of damage from late spring frosts. The effect varies by cultivar, dose and timing, and further multi-year field trials are needed before practical recommendations.
01 Oct 2026
In Washington State, Chukar Cherries closes a season marked by frost and rain with 285 tons of cherries processed. The statewide crop falls 16%, while investments in technology and new processing lines help the company support local growers and manage shorter harvests.
30 Sep 2026
A study from Hannover sheds new light on sweet cherry cracking: malic acid in cherry juice can trigger rapid skin splitting even with limited water uptake, linking the bursting of epidermal cells to the development of visible cracks across the fruit skin in orchards.
30 Sep 2026
A new UK project will use bioacoustic sensors, AI and field trials to measure pollinator activity, improve fruit set, yield and quality, and support more resilient production of strawberries, blueberries, raspberries, blackberries and cherries across commercial farms.
29 Sep 2026
After a difficult season, Chile aims to relaunch its cherries in China through higher quality, reputation management and new commercial strategies. The industry is also looking to India and the United States, while rebuilding consumer trust remains the main priority.
29 Sep 2026
Peru is assessing the potential for cherry production in high-altitude Andean areas, where climate, low-chill varieties and improved logistics could support the first commercial harvests and pave the way for future exports to high-value Asian markets such as China.
29 Sep 2026
In Maule, Universidad Autónoma de Chile is developing an ozonized grape seed oil bioinput to control Botrytis cinerea in cherries, reduce gray mold losses after harvest, and add value to wine industry by-products through a circular economy approach in postharvest storage.
28 Sep 2026
In Chile, attention is growing around contractual risks in the cherry industry. Lawyer Álvaro Jofré examines advances, guarantees, due diligence, penalties and foreign investment, outlining safeguards that can reduce disputes, financial losses and legal exposure abroad.
28 Sep 2026
The Corette® series introduces low-vigor cherry rootstocks for high-density orchards. Trials in Spain, Italy and across Europe are assessing yield, adaptation to calcareous soils, protected cultivation, lower winter chilling requirements and mechanization strategies.
08 Apr 2025
Dr. Jesús Alonso, postharvest scientist at CSIC, joins the Cherry Times technical scientific commitee. With deep expertise in cherry quality, storage technologies, and sustainable solutions, he supports innovation and technical development across the entire cherry supply chain.
30 Jan 2025
For an in-depth look at the topics of varietal innovation and modern commercial development strategies for new cherry varieties, Stefano Lugli of Cherry Times interviewed James Calissi, owner of Calissi Farm, a company specialising in nursery and management of new varieties.
31 Dec 2024
The numbers speak for themselves: thanks to your interest, our analyses and in-depth articles have achieved extraordinary results. This article is dedicated to the content you loved the most: from the most thorough analyses to thematic insights.
24 Jun 2024
On Thursday, 20 June, a training meeting was held for farmers and technicians during which experts from CS Laimburg presented the results of the latest ongoing trials focusing on planting systems and techniques for managing cerasites.
11 Jun 2024
The study compared 3 Grace Star plants with increasing density (low, medium and high), without cover, between the provinces of Modena and Forlì-Cesena. As the data show, the cherry tree in Emilia-Romagna is still a profitable investment.
15 May 2024
Italy continues to lose positions in the ranking of the largest cherry producers in the world. Currently, the beautiful country is in seventh place, surpassed by Spain and chased by Greece. In just three five-year periods, national production has dropped by 15%.
14 May 2024
Biosolutions can become a fundamental "pivot" for setting innovative technical lines worldwide. May 9th within Macfrut 2024 the International Congress titled: "Which biosolutions for quality cherries?" took place. Summaries of the presentations will be published on Cherry Times.
24 Apr 2024
From 2013 to 2022, world production increased from 2.3 to 2.75 million tonnes, while trade flows rose from 350,000 to 940,000 tonnes, an increase of 266%. The value of traded goods reached a record 4.3 billion euro.
15 Apr 2024
World supply rose from 1.85 to 2.75 million tonnes from 2008 to 2022, an increase of about 50%. The geography of world supply has not changed substantially over the past 15 years, although a concentration in a few countries can be observed.
07 Nov 2025
ValenteProtect© systems provide protection from rain, hail and insects, helping cherry growers secure abundant, healthy and market-ready harvests. Rain, Multishield and Insect Net systems ensure complete seasonal protection for top-quality yields.
04 Feb 2025
Meda™ varieties have been evaluated in Europe for three seasons now. All have been selected with a minimum of 35-40 days post-harvest. Meda™'s is the only breeding programme that has used postharvest as a selection filter.
02 Oct 2024
Significant data have been obtained in intensive French cherry orchards using cherry trees produced by Salvi Vivai (some of them from the Sweet series and the Marysa variety, all coming from the research program of University of Bologna).
27 Apr 2023
With a turnover of over 60 million euro, Giacovelli srl is one of the leading producers and marketers of fruit and vegetables in Apulia. Its passion and specialisation for cherries makes it one of Italy's leading producers of the red summer fruit.
