Vignola Cherry PGI: the experimental field in Vignola will be named after Andrea Bernardi

Specialties

15 Jun 2026

In Vignola, the experimental orchard was named after Andrea Bernardi, former Consortium president and a key figure for Vignola Cherry PGI. The tribute highlights his work for innovation, research and dialogue among producers, institutions and the local fruit supply chain.

Frost is devastating the sour cherry harvest in the United States: the entire sector is at risk

Production

15 Jun 2026

A nationwide U.S. spring frost has cut Michigan’s tart cherry crop to a fraction of normal output, with inventories near record lows. Processors warn that soaring prices, scarce supply and imports could reshape the U.S. market and threaten long-term customer loyalty in 2026.

Cherries from Lake Constance mark the start of the German season

Production

15 Jun 2026

German cherries open the season with strong prospects: Obst vom Bodensee expects high quality, attractive fruit sizes and stable volumes, supported by favorable weather, frost protection, regional supply chains and rising organic production in protected full-net systems.

Aragon is making progress with the 'Ciliegie di Calatayud e Aranda' PGI

Specialties

12 Jun 2026

The Government of Aragón supports the Cereza de Calatayud y del Aranda PGI, covering around 1,500 hectares and about one hundred agricultural operators. Documents must be ready by 30 July, while the European recognition process could take up to two years for its approval.

Jacob Marsal: “We are expecting a cherry harvest with good size, texture and high sugar content”

Nurseries

12 Jun 2026

Viveros Ebro outlines its 2026 cherry strategy in Ribera d’Ebre, Spain, with Nipama, SPC-108, Royal Apache and SMS-416. High yields, large fruit size, low chill requirements, postharvest quality and full-cycle technical support shape the new season with climate resilience.

From seed to invader: exotic species that succeed in colonizing new habitats

Production

11 Jun 2026

In the Andean-Patagonian temperate forest, alien species recruitment depends on predation, frugivory, seedling survival and functional traits. Seed size emerges as the key factor, with Prunus cerasus showing the highest invasive potential among the species studied in Patagonia.

WSU is using history to develop new, improved cherry varieties

Breeding

11 Jun 2026

Washington State University is tracing breeder Thomas Toyama’s genetic legacy to develop larger, earlier and more resilient cherries. Historic WSU records are now helping researchers identify valuable traits and strengthen modern sweet cherry breeding programs worldwide.

The word “marchiano” derives from an ancient variety of cherry

Specialties

11 Jun 2026

From the legendary Marchian cherries of Italy’s Marche region to Vignola IGP’s Durone della Marca: the remarkable story of an oversized fruit whose reputation shaped the Italian language, turning its name into an adjective for something huge, blatant and impossible to ignore.

Orchard View is ready to celebrate 4 July with a shower of cherries

Production

10 Jun 2026

Orchard View is preparing its 2026 cherry season in Oregon with strong volumes, premium quality and an early crop. The Pacific Northwest program targets July 4 to support retail sales, US promotions and exports to Asia in an increasingly competitive global market.

The effects of weather conditions on cherry quality after harvesting

Post-harvest​

10 Jun 2026

In Washington State, extreme heat, rainfall and temperature swings are affecting cherry firmness, stem condition and postharvest disorders. Data from 2021-2023 highlight different responses in Rainier, Bing, Skeena and Sweetheart cherries, with impacts on storage and markets.

Focus On

Cherry Times welcomes Jesús Alonso as a member of the technical scientific committee

Post-harvest​

08 Apr 2025

Dr. Jesús Alonso, postharvest scientist at CSIC, joins the Cherry Times technical scientific commitee. With deep expertise in cherry quality, storage technologies, and sustainable solutions, he supports innovation and technical development across the entire cherry supply chain.

Varietal innovation, patents and brand strategies, the winning trio for the modern cherry industry

Varieties

30 Jan 2025

For an in-depth look at the topics of varietal innovation and modern commercial development strategies for new cherry varieties, Stefano Lugli of Cherry Times interviewed James Calissi, owner of Calissi Farm, a company specialising in nursery and management of new varieties.

All the best of Cherry Times: highlights of 2024

Events

31 Dec 2024

The numbers speak for themselves: thanks to your interest, our analyses and in-depth articles have achieved extraordinary results. This article is dedicated to the content you loved the most: from the most thorough analyses to thematic insights.

CS Laimburg: the new cherry orchards will be 2D systems and mechanised

Events

24 Jun 2024

On Thursday, 20 June, a training meeting was held for farmers and technicians during which experts from CS Laimburg presented the results of the latest ongoing trials focusing on planting systems and techniques for managing cerasites.

Costs and profitability of cherry growing at different planting densities

Tech management

11 Jun 2024

The study compared 3 Grace Star plants with increasing density (low, medium and high), without cover, between the provinces of Modena and Forlì-Cesena. As the data show, the cherry tree in Emilia-Romagna is still a profitable investment.

Problems and prospects for cherry growing in northern Italy: -15% of production in 15 years

Quality

15 May 2024

Italy continues to lose positions in the ranking of the largest cherry producers in the world. Currently, the beautiful country is in seventh place, surpassed by Spain and chased by Greece. In just three five-year periods, national production has dropped by 15%.

How to produce quality cherries? The answer from the International Congress at Macfrut 2024

Quality

14 May 2024

Biosolutions can become a fundamental "pivot" for setting innovative technical lines worldwide. May 9th within Macfrut 2024 the International Congress titled: "Which biosolutions for quality cherries?" took place. Summaries of the presentations will be published on Cherry Times.

Growth in world trade over the last ten years shows over 900,000 tonnes and +266% growth

Markets

24 Apr 2024

From 2013 to 2022, world production increased from 2.3 to 2.75 million tonnes, while trade flows rose from 350,000 to 940,000 tonnes, an increase of 266%. The value of traded goods reached a record 4.3 billion euro.

The evolution of cherry production over the last 15 years

Production

15 Apr 2024

World supply rose from 1.85 to 2.75 million tonnes from 2008 to 2022, an increase of about 50%. The geography of world supply has not changed substantially over the past 15 years, although a concentration in a few countries can be observed.

Companies

Valente Pali: support and protection to guarantee a generous, high-quality harvest

Covers

07 Nov 2025

ValenteProtect© systems provide protection from rain, hail and insects, helping cherry growers secure abundant, healthy and market-ready harvests. Rain, Multishield and Insect Net systems ensure complete seasonal protection for top-quality yields.

Meda™: new early and intermediate cherry varieties in Europe

Varieties

04 Feb 2025

Meda™ varieties have been evaluated in Europe for three seasons now. All have been selected with a minimum of 35-40 days post-harvest. Meda™'s is the only breeding programme that has used postharvest as a selection filter.

Salvi Vivai: new intensive cherry orchards with excellent production

Varieties

02 Oct 2024

Significant data have been obtained in intensive French cherry orchards using cherry trees produced by Salvi Vivai (some of them from the Sweet series and the Marysa variety, all coming from the research program of University of Bologna).

Giacovelli: new varieties and zero residue cherries

Markets Production

27 Apr 2023

With a turnover of over 60 million euro, Giacovelli srl is one of the leading producers and marketers of fruit and vegetables in Apulia. Its passion and specialisation for cherries makes it one of Italy's leading producers of the red summer fruit.