Tru-Cape Cherries 2025: Early Harvest and Premium Quality in Ceres

Markets

03 Nov 2025

Tru-Cape's 2025 cherry season kicks off early in Ceres under near-perfect conditions. Yields expected to rise 5–7%, with fruit exceeding 25° Brix. Export markets show strong interest. New varieties, expanding shipments, and a focus on sustainability define this season.

Early harvest of Sweet Aryana® PA1UNIBO cherries starts in Peumo, central Chile

Varieties

03 Nov 2025

The harvest of Sweet Aryana® PA1UNIBO cherries began on October 27 in Peumo, central Chile. With a 30 mm size and 18° Brix, the fruits show great market potential. ANA Chile® focuses on quality, uniformity, and an early export window for premium cherries.

Chile’s cherry export: economic success or loss of national identity?

Production

31 Oct 2025

Chile's cherry export boom to China hides a deeper dependency—economic, symbolic, and strategic. Without a sovereign vision, the nation risks losing its narrative and negotiating power. A sharp analysis of trade, culture, and long-term geopolitical consequences.

Sustainable recovery of bioactive compounds from fruit industry wastewater in Turkey

Processed

31 Oct 2025

Supercritical CO₂ and water oxidation technologies enable efficient recovery of phenolic compounds from fruit industry wastewater. The Turkish study highlights environmental and economic benefits, as well as significant reduction in toxicity levels.

Energy use and sustainability in cherry production in Konya, Turkey

Production

30 Oct 2025

A study from Turkey’s Konya province examines energy use and environmental impact in cherry farming, highlighting renewable energy adoption and strategies to reduce CO2 emissions in the cherry sector for a more sustainable agricultural production model.

Chile launches cherry pulp burger: less fat, more added value

Specialties

30 Oct 2025

In Chile, a new cherry pulp burger cuts fat by up to 16% while adding value to fruit excluded from exports. Developed by a university team, the project blends innovation, sustainability, and waste recovery into a product for health-conscious consumers and emerging markets.

Cherry trees at risk: humidity and heat raise threat of fungal diseases

Crop protection

30 Oct 2025

Current weather conditions with high humidity and rising temperatures are favoring the spread of Botrytis and Alternaria in cherry trees. INIA is developing early detection sensors and smart predictive platforms to protect fruit bound for export markets.

Cherry acidity: Chinese research reveals key genes behind malate control

Breeding

29 Oct 2025

A Chinese study on 97 cherry genotypes from 10 countries reveals key genes responsible for malate biosynthesis and transport, the main acid shaping fruit flavor. A breakthrough for breeding programs aiming to enhance cherry quality and consumer appeal.

Cherries: Mendoza imports certified rootstocks from Chile for the first time

Nurseries

29 Oct 2025

Mendoza has imported 25,000 certified cherry rootstocks from Chile for the first time. This virus-free plant material will improve fruit quality, boost long-term yields, and attract investments to expand cherry orchards across the Argentine region.

Argentina's 2025/26 cherry season at risk as Capci tones down export outlook

Markets

28 Oct 2025

Argentina’s 2025/26 cherry season begins with mixed signals. Capci warns of early fruit drop affecting export volumes. Despite good fruit quality, unstable weather and production issues may impact international shipments, pushing forecasts toward stability or slight decline.

Focus On

Cherry Times welcomes Jesús Alonso as a member of the technical scientific committee

Post-harvest​

08 Apr 2025

Dr. Jesús Alonso, postharvest scientist at CSIC, joins the Cherry Times technical scientific commitee. With deep expertise in cherry quality, storage technologies, and sustainable solutions, he supports innovation and technical development across the entire cherry supply chain.

Varietal innovation, patents and brand strategies, the winning trio for the modern cherry industry

Varieties

30 Jan 2025

For an in-depth look at the topics of varietal innovation and modern commercial development strategies for new cherry varieties, Stefano Lugli of Cherry Times interviewed James Calissi, owner of Calissi Farm, a company specialising in nursery and management of new varieties.

All the best of Cherry Times: highlights of 2024

Events

31 Dec 2024

The numbers speak for themselves: thanks to your interest, our analyses and in-depth articles have achieved extraordinary results. This article is dedicated to the content you loved the most: from the most thorough analyses to thematic insights.

CS Laimburg: the new cherry orchards will be 2D systems and mechanised

Events

24 Jun 2024

On Thursday, 20 June, a training meeting was held for farmers and technicians during which experts from CS Laimburg presented the results of the latest ongoing trials focusing on planting systems and techniques for managing cerasites.

Costs and profitability of cherry growing at different planting densities

Tech management

11 Jun 2024

The study compared 3 Grace Star plants with increasing density (low, medium and high), without cover, between the provinces of Modena and Forlì-Cesena. As the data show, the cherry tree in Emilia-Romagna is still a profitable investment.

Problems and prospects for cherry growing in northern Italy: -15% of production in 15 years

Quality

15 May 2024

Italy continues to lose positions in the ranking of the largest cherry producers in the world. Currently, the beautiful country is in seventh place, surpassed by Spain and chased by Greece. In just three five-year periods, national production has dropped by 15%.

How to produce quality cherries? The answer from the International Congress at Macfrut 2024

Quality

14 May 2024

Biosolutions can become a fundamental "pivot" for setting innovative technical lines worldwide. May 9th within Macfrut 2024 the International Congress titled: "Which biosolutions for quality cherries?" took place. Summaries of the presentations will be published on Cherry Times.

Growth in world trade over the last ten years shows over 900,000 tonnes and +266% growth

Markets

24 Apr 2024

From 2013 to 2022, world production increased from 2.3 to 2.75 million tonnes, while trade flows rose from 350,000 to 940,000 tonnes, an increase of 266%. The value of traded goods reached a record 4.3 billion euro.

The evolution of cherry production over the last 15 years

Production

15 Apr 2024

World supply rose from 1.85 to 2.75 million tonnes from 2008 to 2022, an increase of about 50%. The geography of world supply has not changed substantially over the past 15 years, although a concentration in a few countries can be observed.

Companies

Vivai Fortunato revives cherry farming in Puglia with a rootstock trial field

Nurseries

11 Jun 2025

Vivai Fortunato is investing in Mediterranean cherry farming with an innovative rootstock trial field in Puglia. The project aims to offer concrete solutions to local and international growers, tackling climate change and boosting cherry cultivation.

Meda™: new early and intermediate cherry varieties in Europe

Varieties

04 Feb 2025

Meda™ varieties have been evaluated in Europe for three seasons now. All have been selected with a minimum of 35-40 days post-harvest. Meda™'s is the only breeding programme that has used postharvest as a selection filter.

Salvi Vivai: new intensive cherry orchards with excellent production

Varieties

02 Oct 2024

Significant data have been obtained in intensive French cherry orchards using cherry trees produced by Salvi Vivai (some of them from the Sweet series and the Marysa variety, all coming from the research program of University of Bologna).

Giacovelli: new varieties and zero residue cherries

Markets Production

27 Apr 2023

With a turnover of over 60 million euro, Giacovelli srl is one of the leading producers and marketers of fruit and vegetables in Apulia. Its passion and specialisation for cherries makes it one of Italy's leading producers of the red summer fruit.