News about Cherry pomace

Cherry pomace can be valorised in a sustainable way

10 Sep 2024

Although sweet cherry pomace waste is obtained after juice production, it still contains significant amounts of dietary fibre and value-added compounds, including polyphenols. For this reason, it can be used as a renewable raw material to generate bioactive compounds.

Between innovation and tradition: cherry beer

Processed

30 Jan 2024

Research has examined the impact of using cherry juice and pomace in beer. The results of chemical analyses show that the addition of these elements increases the concentration of phenolic compounds in beers and consequently also the antioxidant activity.