Stemilt bets on organic cherries: volume boom in 2024 season

26 Jun 2024
1656

What better way to celebrate summer than with a mountain of cherries? It doesn't come to mind for me, nor for Stemilt! The producer discusses how organic cherries are making a comeback with the 2024 harvest and how retailers can use the dark and sweet Stemilt Artisan Organics® cherries to promote, market, and increase sales.

"The sweet and dark organic cherries are increasing compared to last year," commented Brianna Shales, marketing director. "The harvest of cherries is currently underway in Washington State, and we will see an increase in the volume of organic cherries until the end of June for promotions. The ideal time for promotions will be late June and early July, when Washington will have a peak supply."

Shales explained that organic cherries can be exclusive in certain seasons due to fluctuations in volume and availability, but this year will be different as volume and timing align in a short promotional window.

"Creating shelf space for organic cherries and finding ways to market them within major cherry displays is a must. Packaging such as 1 and 2 lb top seal, clamshells, or bags are excellent vehicles to highlight that the cherries are organic and encourage consumers to enjoy a seasonal product."

"Organic cherries can be challenging to grow, but Stemilt has dedicated growing locations and growers suitable for their cultivation," Shales concluded. "It's not every year we promote dark and sweet organic cherries, so we're particularly excited to share opportunities with retailers and help them find success this season with Stemilt Artisan Organics."

Read the full article: AndNowUKnow
Image: The Produce News


Cherry Times - All rights reserved

What to read next

Premium cherry genetics: from DNA to quality and postharvest resilience

Breeding

15 Aug 2025

From size to shelf life, genetics shape the future of sweet cherries. From genome mapping to key genes PavCNR12 and PaCYP78A9, and with CRISPR and genomic selection, new varieties are bred to be larger, tastier, and more resilient across the entire supply chain.

In Otago, an experimental project on freezing cherries promises new opportunities for the New Zealand market

Post-harvest​ Quality Press review

29 Jan 2024

Every year an average of 2,207 tonnes of Central Otago cherries are discarded or not harvested due to imperfections. Eden Orchards, known for its juices, has experimented with individual freezing of cherries in an attempt to develop a commercially viable process.

In evidenza

The expert reports: modern post-harvest management of cherry orchards

Post-harvest​

08 Jan 2026

Essential post-harvest practices to increase cherry orchard yield in Chile. Learn how irrigation, nutrition and pest control help optimize plant recovery, build reserves, and ensure a productive flowering and fruiting season under Chile’s changing climate conditions.

How sweet cherry trees fight water stress with UGT genes: spotlight on PavUGT10

Breeding

08 Jan 2026

A genomic study identified 235 UGT genes in sweet cherry, revealing the key role of PavUGT10 in waterlogging tolerance. The gene boosts plant survival by enhancing antioxidant responses and reducing oxidative stress damage in flooded conditions.

Tag Popolari