20 Oct 2023
The problem is the hours of cold. We speak of temperatures below 7° or 8°; and these temperatures do not occur on the Peruvian coast. Today, with the varieties tested, it is not possible to produce cherries in Peru; you get to flowering, but then the fruit does not set.
28 Sep 2023
On Thursday, 14 September, growers of different cherry varieties were invited by ANA Chile® to the 4th EXPOCerezo 2023, where participants were able to learn about the advances in the technical knowledge of varieties to obtain the best fruit potential and share their experiences.
12 Sep 2023
The new Chilean cherry season could increase by 20 percent, which would depend not only on climatic and logistical factors but also on the continued diversification of domestic and international ports handling fresh fruit exports. An effort by the entire supply chain will be need
06 Sep 2023
A phosphorus deficiency has been found to have a positive impact on antioxidant activity and phenol composition. At the same time, however, it leads to an increase in the activity of respiration rates, resulting in a decrease in conservation potential.
01 Sep 2023
The Chilean company CyD Asesoría Agrícola compiled a report on the 2022-2023 season. This data was analysed by several exporters to better understand price fluctuations, providing management tools for producers to refine their profitability.
23 Aug 2023
ProChile released its "Export Leadership Chile 2022" report, . This report delves into the performance exports and where it has maintained its leadership. In 2022, Chile exported goods worth $43.47 billion, a notable 14.9% increase compared to the previous year.
19 May 2023
For Macfrut 2023 it was an honour to host Prof. Marlene Ayala of the Catholic University of Chile, the head of the main genetic improvement project for cherries started in 2010 in Chile..
