The Forest Lodge company abandons fossil fuels for a 100% electric approach

21 Jun 2024
1415

The cherry orchard at Forest Lodge defines itself as "possibly the first commercial agricultural enterprise in the world to be zero fossil fuels and 100% electric."

Located in central Otago, New Zealand, the company uses a wide range of electrical equipment including anti-frost fans, irrigation pumps, and vehicles, all powered by a 23 kW solar array and a 105 kWh battery, supplemented by New Zealand's high-intensity renewable electric grid.

"Instead of telling farmers what to do, we're showing them what we've done and the numbers," says farmer Mike Casey, who founded the farm with his wife Rebecca and will be one of the key speakers at this year's National Renewable Energy in Agriculture Conference in Queensland.

Also presenting at the Toowoomba conference is local meat producer Caitlin McConnel, who will discuss her cattle grazing experience under solar panels and why it's crucial for agriculture and renewable energies to work together.

"Since 2010, my family has been grazing beef cattle under specially designed solar trackers to ensure continuous cattle production while using minimal agricultural land," explains McConnel.

The National Conference on Renewable Energy in Agriculture was launched in 2019 by NSW farmer Karin Stark, after struggling to find readily available information on alternative fossil fuels. It brings together farmers, agriculture and energy consultants, leading organizations, and government representatives to share stories of renewable and electrical technologies on farms.

"With the intersection of agriculture and renewable energy becoming increasingly vital, the National Conference on Renewable Energy in Agriculture is a critical platform for industry operators to collaborate, innovate, and pave the way toward a more sustainable future," says Stark.

Read the full article: Renew Economy
Image: Renew Economy


Cherry Times - All rights reserved

What to read next

Sustainability and foreign trade: Cherry Market Network is the new programme for Chilean producers

Production

03 Apr 2024

The Maule and O'Higgins regions account for 82 per cent of cherry exports. In Curicó, the launch of the Cherry Market Network programme was held, a project co-funded by Corfo that aims to sustainably strengthen the region's fruit industry.

Gold series: promising bicolor cherry varieties from University of Bologna

Varieties

13 May 2025

The University of Bologna’s new Gold series, unveiled at Macfrut 2025 in Rimini, features four high-quality bicolor cherry varieties. Outstanding fruits in terms of appearance, firmness, and productivity—developed through over 40 years of cherry breeding expertise.

In evidenza

Chile cherry exports 2025-2026: record shipments to China, stable prices

Markets

18 Feb 2026

Chile’s 2025-2026 cherry season closes with 112 million boxes exported, 87% shipped to China. Prices remain stable despite high supply levels. The United States and Southeast Asia show growth, while the industry faces mounting concerns over potential overproduction risks.

The evolution of the plastome and genetic diversity of sweet cherry in China

Breeding

18 Feb 2026

Study in China on 110 sweet cherry plastomes (Prunus avium) reveals three maternal lineages and a marked reduction in genetic diversity among modern cultivars. A clear plastid bottleneck emerges, with implications for breeding, traceability and climate resilience.

Tag Popolari