The Forest Lodge company abandons fossil fuels for a 100% electric approach

21 Jun 2024
1238

The cherry orchard at Forest Lodge defines itself as "possibly the first commercial agricultural enterprise in the world to be zero fossil fuels and 100% electric."

Located in central Otago, New Zealand, the company uses a wide range of electrical equipment including anti-frost fans, irrigation pumps, and vehicles, all powered by a 23 kW solar array and a 105 kWh battery, supplemented by New Zealand's high-intensity renewable electric grid.

"Instead of telling farmers what to do, we're showing them what we've done and the numbers," says farmer Mike Casey, who founded the farm with his wife Rebecca and will be one of the key speakers at this year's National Renewable Energy in Agriculture Conference in Queensland.

Also presenting at the Toowoomba conference is local meat producer Caitlin McConnel, who will discuss her cattle grazing experience under solar panels and why it's crucial for agriculture and renewable energies to work together.

"Since 2010, my family has been grazing beef cattle under specially designed solar trackers to ensure continuous cattle production while using minimal agricultural land," explains McConnel.

The National Conference on Renewable Energy in Agriculture was launched in 2019 by NSW farmer Karin Stark, after struggling to find readily available information on alternative fossil fuels. It brings together farmers, agriculture and energy consultants, leading organizations, and government representatives to share stories of renewable and electrical technologies on farms.

"With the intersection of agriculture and renewable energy becoming increasingly vital, the National Conference on Renewable Energy in Agriculture is a critical platform for industry operators to collaborate, innovate, and pave the way toward a more sustainable future," says Stark.

Read the full article: Renew Economy
Image: Renew Economy


Cherry Times - All rights reserved

What to read next

Nostalgia effect drives sales: boom for fresh cherries on Ocado

Markets

25 Aug 2025

Cherry flavour conquers Ocado: sales up 150% and searches up 72%. The 'retro' trend is also driving fresh fruit, favoured by a hot summer that brought excellent harvests of cherries, apricots, strawberries and new varieties such as plums and greengages.

Chilean cherries: better color and size with the Humic strategy

Quality

20 May 2025

Chilean growers embrace the Humic strategy to enhance cherry color, size, and uniformity. Results from the 2023 and 2024 seasons confirm higher quality, productive yield and profitability using Revital®, Potaliq® and Humic Kolour®, successfully tested across Europe.

In evidenza

Green Pack invests in technology and quality to protect Chilean cherries' reputation

Quality

02 Dec 2025

Green Pack Services, a Chilean cherry packing company, has upgraded its lines using advanced Italian tech. Focused on quality, cold chain efficiency, safety and automation, it aims to improve fruit condition and protect Chile’s reputation in international cherry markets.

Chilean cherries arrive in Rotterdam: first ocean shipment in week 45

Markets

02 Dec 2025

For the first time, Chilean cherries harvested in week 45 will be shipped to Europe by sea. CMR Group and C&L lead this early-season strategy, with arrival expected in Rotterdam on December 9. A game-changer for the European off-season fresh fruit market.

Tag Popolari