National Cherry Symposium 2023

16 Jun 2023
2227

Cherry Times hosts the presentations displayed on Saturday 10 June in Palombara, Rome, during the National Cherry Symposium, a scientific and academic event at the service of farmers and lovers of the Sabina cherries.

The event took place within the framework of the 95th Historical Edition of the Sagra delle Cerase, the oldest in Europe of this crop, based on a centuries-old tradition, due to the Cerase del Papa variety, dating back to Honorius IV (around 1200).

The aim of the Symposium was to foster cherry production, drawing attention to a product of Italian excellence that can represent the crop of attraction and valorisation, taking stock of the latest developments in agrifood research, focusing on the Sabina area.

Another objective was to connect national and local administrations, public opinion, and the scientific and academic world with operators in the agri-food sector, who invest energy and time on the excellence and uniqueness to which cherries are an undisputed witness of flavour and beauty.

Here the Symposium programme in pdf (Italian).

Symposium reports (Italian):

Dario Sterzi - Ideas and proposals for the relaunch of cherry production in the Sabina area.


Saverio SENNI - Potential and limits of cherry production in local development.




Alessandro BENEVENUTI - Biostimulants and fertilisers for the cherry tree.


Alessandro PELLICCIONI - Verbesi Farm presentation.-


Milena PETRICCIONE - Edible coatings to improve nutraceutical characteristics of the post-harvest cherry tree.


Maria Rosaria TABILIO - Good practices for the containment of drosophila suzukii: realities and perspectives.


Valeria GUALANDRI - Cherry viruses: symptoms and related damage.


Marco SCORTICHINI - Bacterial diseases of the cherry tree: symptoms and prophylaxis.


Elisa VENDRAMIN - Preserve to renew: the ceraset of the National Fruit Germplasm Centre of CREA-OFA in Rome.


Marco GAITO - An overview of Italian cherry production.




Cherry Times - All rights reserved

What to read next

Emilia-Romagna region (IT) into full swing, peak season for Vignola and the province of Modena

Specialties

10 Jun 2024

Enrico Bucchi, the General Manager of Valfrutta Fresco SpA, takes a close look at the cherry chain and the strategies behind the success of this fruit in the lands between Romagna and Modena.

Monitoring water stress in 'Regina' cherry trees with thermal imaging

Tech management

02 Apr 2025

Thermal imaging is an innovative method to monitor water stress in 'Regina' cherry trees. Optimising irrigation, improving water management and reducing water wastage, without compromising productivity and fruit quality.

In evidenza

Cherry cultivation in Uzbekistan has a minimal environmental impact

Tech management

13 Apr 2026

A FAO study in Uzbekistan analyzes the life cycle of apple, cherry and grape orchards, showing a negative carbon balance but critical issues in water use and eutrophication. Drip irrigation and solar energy improve sustainability, productivity and environmental impact.

A new era for Chilean cherries: building on success and diversifying to sustain it

Production

13 Apr 2026

Chile’s cherry industry has surged thanks to China, which absorbs 87% of exports. As the super cycle ends, the sector faces new challenges: tighter margins, rising competition and the urgent need to diversify markets to ensure long-term stability and growth.

Tag Popolari