ANA Chile® offers you valuable videos featuring the pruning guidelines of consultant Walter Masman.
Guidelines for the production pruning of Sweet Aryana® PA1UNIBO, with the clear goal of aligning the output of production centers with the recommended maximum yields for the age of these plants, aiming for quality fruit.
Training guidelines for Nimba pruning, with the goal of adjusting the output of production centers to the recommended maximum yields for the age of these plants.
Based on several years of Nimba evaluations, which show that there can be a significant loss in fruit quality due to softening associated with excess load, and considering its early production onset, for orchards planted in 2021 it is advisable to adjust the loads to a maximum production of 3,000-4,000 kg/ha, and for orchards planted in 2022, to a maximum of 1,000-1,500 kg/ha.
A two-year study in Iași, Romania, evaluated the phenological, physiological, and productive responses of three cherry cultivars to climate stress. Results provide key insights for varietal selection and orchard management under water scarcity and global climate change.
Researchers at Michigan State University conducted a study to identify the genes associated with Montmorency tart cherry. The team created the first annotated genome of the Montmorency tart cherry and identified the DNA segments responsible for each gene.
The Jerte Valley cherry harvest starts with 18,000–20,000 tons expected, high quality and European exports from May. Awaiting China market opening in a season marked by promotion, automation and unstable logistics costs affecting growers and supply chains.
Tasmania closes the 2025/26 cherry season with export values nearing $50 million, driven by strong Asian demand and higher prices. Hong Kong, China, and Taiwan lead growth, reinforcing the premium positioning of Tasmanian cherries globally.