ANA Chile® offers you valuable videos featuring the pruning guidelines of consultant Walter Masman.
Guidelines for the production pruning of Sweet Aryana® PA1UNIBO, with the clear goal of aligning the output of production centers with the recommended maximum yields for the age of these plants, aiming for quality fruit.
Training guidelines for Nimba pruning, with the goal of adjusting the output of production centers to the recommended maximum yields for the age of these plants.
Based on several years of Nimba evaluations, which show that there can be a significant loss in fruit quality due to softening associated with excess load, and considering its early production onset, for orchards planted in 2021 it is advisable to adjust the loads to a maximum production of 3,000-4,000 kg/ha, and for orchards planted in 2022, to a maximum of 1,000-1,500 kg/ha.
Water availability influences cherry tree growth, yield and quality. The application of biostimulants results in the activation/regulation of metabolic pathways that influence processes that can improve production in both quantity and quality.
In the January-April period, the monitoring network of the E. Mach Foundation detected catches of Drosophila suzukii up to ten times higher than the average of the last decade. This explains the intensity of the attack recorded on the cherry crop since the last ten days of May.
Peruvian cherries are emerging as a premium export opportunity for China and Asia, supported by early harvests, Chancay logistics and new production areas such as Arequipa, Junín, Cusco and Áncash, strengthening Peru’s agricultural export strategy and trade positioning.
Lizard skin in cherries affects fruit appearance during cold storage and export transit. The Chilean study compares varieties, ripening stages and postharvest behavior, identifying the cultivars most exposed to damage, the most tolerant ones and key risks for local exports.