ANA Chile® offers you valuable videos featuring the pruning guidelines of consultant Walter Masman.
Guidelines for the production pruning of Sweet Aryana® PA1UNIBO, with the clear goal of aligning the output of production centers with the recommended maximum yields for the age of these plants, aiming for quality fruit.
Training guidelines for Nimba pruning, with the goal of adjusting the output of production centers to the recommended maximum yields for the age of these plants.
Based on several years of Nimba evaluations, which show that there can be a significant loss in fruit quality due to softening associated with excess load, and considering its early production onset, for orchards planted in 2021 it is advisable to adjust the loads to a maximum production of 3,000-4,000 kg/ha, and for orchards planted in 2022, to a maximum of 1,000-1,500 kg/ha.
A study on postharvest treatments with calcium and silicon reveals how to improve firmness, color and acidity of Bing cherries grown in Mexico. The results show reduced weight loss and enhanced commercial and sensory quality of the fruit during cold storage.
A study conducted in south-central Chile examines how cultivars and rootstocks affect sweet cherry fruit quality and tree nutrition, highlighting differences in leaf mineral levels and offering guidance for targeted, efficient and sustainable fertilization strategies.
A recent study conducted in Chile investigated the germination potential of seeds from six commercial sweet cherry cultivars following exposure to environmental conditions representative of the export supply chain and the subsequent disposal of fruit in China.
With an industry capable of exporting over 130 million crates, orchards continuing to reach full production and a potential labour shortage, the question is how to adapt the current business strategy.