All the news for Post-harvest​

Valle del Jerte cherries: how technology and manual processes come together for a quality product

Post-harvest​

06 May 2024

‘In production we find traditional and mechanised processes, but logistics are still mainly manual,’ says Mónica Tierno, general manager of the Valle del Jerte Cooperative Group, ‘although this does not mean that it is slower. Time is against this product’.

Maersk and University of Chile collaborate on controlled atmosphere study to improve exports

Post-harvest​

30 Apr 2024

The objective is to evaluate the impact of the technology in lengthening container transit times by combining controlled atmosphere with Tres Castillos macroperforated bags, thus enabling proper gas management and ensuring optimal moisture for the cherries.

MAF Roda's new software offers functionality and adaptation for cherry growers

Post-harvest​

22 Apr 2024

The new cherry quality software for Cherryscan G7 takes into account the specific working environment of cherry growers to fully adapt to their production model, characterised by short seasons and high labour turnover.

From Australia a project with RFID systems to promote cherry traceability

Post-harvest​

04 Apr 2024

Cherry Growers Australia partnered with Agriculture Victoria in 2022-23 on an innovative project to develop on-farm traceability and build, diversify and protect exports by developing traceability from producer to consumer.

How cultivars with variable cracking susceptibility respond to storage

Post-harvest​

04 Apr 2024

An increase in the concentration of soluble proteins correlates with an increased ability of plant cells to retain water, resulting in improved cell membrane protection and greater resistance to cracking. A study in China compared two different cv.: 'Rainier', and 'Wanhongzhu'.

The potential of vacuum steam for the phytosanitary treatment of fresh fruit

Post-harvest​

26 Mar 2024

The USDA investigated vacuum steam as an alternative to methyl bromide treatment for fresh fruit. The ultimate goal is to establish heat treatment programmes that preserve the integrity of a product and completely eliminate target infestations.

Beyond the fruit: the importance of the stalk in cherries

Post-harvest​

21 Mar 2024

The stalk plays a crucial role. Understanding the mechanisms of water loss through the stalk can help develop strategies to minimise stalk dehydration and preserve the post-harvest quality of sweet cherry fruits.

Knauf Industries offers innovative and environmentally sustainable packaging

Post-harvest​

14 Mar 2024

EPS boxes (or their more sustainable alternatives, CELOOPS® and NEOPS®) are already widely used by manufacturers for sales and transport and are already in line with the environmental requirements of European legislation, which will require fully recyclable packaging.

Preventing fruit spoilage through the combination of different approaches

Post-harvest​

12 Mar 2024

A study conducted in Spain evaluated the impact of the simultaneous application of MAP and two antagonistic yeasts on the shelf life of early “Burlat” cherries. The use of these yeasts induced changes in the quality of the fruit as an increase in the solids content was observed.

MAF Roda, artificial intelligence in the service of quality

Post-harvest​

23 Feb 2024

The Cherry Way IV grader is a complex machine,' Masotti told us, 'it is integrated with the Cherryscan 7 vision system that uses AI. The multi-spectral infrared camera that analyses the fruit does so by taking colour photos at five different wavelengths'.