Examination of self-(in)compatibility in sour cherry genotypes developed at Serbian Fruit Research Institute, Cačak

16 Jan 2025
1569

Fertility in sour cherry (Prunus cerasus L.) is controlled by a gametophytic self-incompatibility (GSI) system. Despite the fact its manifests similarly to other Rosaceae species, GSI in sour cherries is more complex due to tetraploidy and the presence of pollen-part and stylar-part mutants that cause genetic changes at S-locus.

The phenomenon implies self-incompatible, partially selfcompatible and self-compatible reproductive behavior of sour cherry genotypes, as well as requirement for pollenisers in commercial orchards.

Self-(in)compatibility status of sour cherry cultivars/selections realized at Fruit Research Institute, Čačak Šumadinka (Köröser Weichsel × Heimanns Konserven Weichsel), Sofija (Čačanski Rubin × Heimanns Konserven Weichsel), Nevena (Köröser Weichsel × Heimanns Konserven Weichsel), V/106 (Köröser Weichsel × ‛Heimanns Konserven Weichsel), GV-6 and GV-10 (both selected from natural population in the Čačak vicinity) was examined over two years, and compared to standard Heimanns Konserven Weichsel.

Image 1: Cv Šumadinka (Köröser Weichsel × Heimanns Konserven Weichsel).

Examination included self-pollination experiment in the field, monitoring the parameters of pollen tubes growth efficacy in vivo by fluorescent microscopy, and fruit set recording. In the pistils of Nevena, V/106 and GV-10, pollen tubes ended their growth predominantly in the upper and middle parts of the style, with sporadically penetrated tubes in lower pistils part.

Image 2: Cv Nevena (Köröser Weichsel × Heimanns Konserven Weichsel).

Pollen tubes kinetics was more efficient in the styles of Šumadinka, Heimanns Konserven Weichsel and Sofija, being in the micropyle on the 3rd day, and in the nucellus of the ovary on the 6th day after pollination.

According to fertilization percentage (0.00%; 2.78% and 0.00%, respectively) and fruit set (0.00%; 0.00% and 0.10%, respectively), Nevena, V/106 and GV-10 could be classified as self-incompatible cultivars, whereas Šumadinka (17.92%; 16.31%, respectively) and Heimanns Konserven Weichsel (18.75%; 17.50%, respectively) behaved as self-compatible. Showing relatively high values of fertilization percentage (21.05%; 23.18%, respectively), but lower values of fruit set (11.57%; 7.24%) after selfing, Sofija and GV-6 could be classified as partially selfcompatible genotypes.

Source: Fonte: EXAMINATION OF SELF-(IN)COMPATIBILITY IN SOUR CHERRY GENOTYPES DEVELOPED AT FRUIT RESEARCH INSTITUTE, ČAČAK. Sanja Radičević1*, Slađana Marić1 , Milena Đorđević1 , Radosav Cerović2 , Ivana Glišić1 , Nebojša Milošević1 1 Fruit Research Institute, Čačak, Kralja Petra. I/9, 32000 Čačak, Republic of Serbia, 2 University of Belgrade, Innovation Centre at Faculty of Technology and Metallurgy, Karnegijeva 4, 11000 Beograd, Republic of Serbia * sradicevic@institut-cacak.org ISBN: 978-86-7834-443-5.
Images: Institut za voćarstvo Čačak; SL Fruit Service


Cherry Times - All rights reserved

What to read next

Chilean cherry in China: 140 to 400 pallets per day by air freight

Markets

12 Dec 2024

Julio Ruiz-Tagle, Head of Asia and the Americas at D-Quality Survey, pointed out that the Chilean cherry market in China has shown dynamic behaviour in recent days, influenced by both the steady volume of arrivals and the weather conditions.

Micropropagation protocol for Gisela 17 tested in a commercial nursery in India

Rootstocks

28 Oct 2025

A new micropropagation protocol for Gisela 17 rootstock was developed in Aurangabad, India. The study achieved excellent results in asepsis, rooting and shoot proliferation, paving the way for healthy cherry stock production and modern nursery propagation techniques.

In evidenza

Optimization of drying methods for sweet cherries to maximize quality, nutrients, and color

Processed

13 Feb 2026

A joint study by Turkish institutes and the Islamia University of Bahawalpur (Pakistan) compares three sweet cherry drying technologies: MWD, MWHAD and Solar Tunnel Drying. Drying time, color, sugars, organic acids and phenolic compounds were evaluated for quality.

Cherries and economic sustainability: the new frontier of modern orchards

Production

13 Feb 2026

In modern cherry orchards, economic sustainability is now essential. From varietal selection to season management, including yield, storage and packhouse efficiency, genetics and operational performance drive profitability across the global cherry supply chain.

Tag Popolari