Genome-wide association studies (GWAS) identify genes related to cherry size

13 Mar 2024
2421

Sweet cherry production in France has been in decline since the 1980s, influenced by climate change and biological pressures. Traditional selection is long and complex due to the prolonged juvenile stage and the complexity of polygenic traits, but advances in genetic research have identified key markers through quantitative locus mapping (QTL) and genome-wide association studies (GWAS).

However, genotyping by sequencing (GBS) is emerging as a cost-effective solution to analyse high-density SNPs and improve selection strategies.

'Horticulture Research' published in September 2023 a study entitled 'Genome-wide association mapping in a sweet cherry germplasm collection (Prunus avium L.) reveals candidate genes for fruit quality traits'. This study used a germplasm collection of 116 sweet cherry accessions to analyse 23 agronomic fruit quality traits over a period of 2-6 years, showing high phenotypic variation.

Subsequently, SNPs were analysed by GBS, and GWAS studies identified 65 unique SNP-trait associations for eight traits, including candidate genes in phytohormone, calcium and cell wall metabolisms. In order to identify colocalising SNP-trait associations for fruit quality traits, the researchers synthesised the results of this study and nine previous articles, identifying a total of 11 and 12 candidate genes for fruit size and fruit splitting traits.

The study's methodology characterised phenotypic variation, revealing high broad-spectrum heritability for many traits, suggesting a strong genetic component. GBS sequencing produced a rich set of SNPs, facilitating the identification of genetic associations between multiple traits. Analysis of population structure revealed distinct subpopulations, contributing to a deeper understanding of genetic diversity in the collection.

The identified SNP-tract associations, supported by a thorough literature review, improve the understanding of genetic control of fruit quality in sweet cherry. This knowledge is crucial for the development of marker-assisted selection strategies, accelerating selection efforts to meet consumer preferences and producer requirements by addressing the complexity of the genetic architecture of sweet cherry and its impact on fruit quality traits.

Image 1: Pearson correlation matrix of the 23 studied traits. 

Read the full article: EurekAlert!
Image: Horticulture Research


Cherry Times - All rights reserved

What to read next

How gum-based coatings combined with ultrasound treatment can affect sour cherries quality

Quality

16 Jan 2024

Pretreatments (such as ultrasound) and edible coatings are used to reduce processing time and/or preserve the quality of food products. Experimental data of drying curves were adapted to various widely used models.

How to maximise the efficiency of mechanical harvesting by using the right training system

Planting systems

28 Aug 2023

The experiment by the Department of Pomology of the National Institute of Fruit and Vegetable Research (Poland) attempted to develop a new breeding form and evaluate the adaptability of trees with a 'Y' crown for the mechanical harvesting of sour and sweet cherries.

In evidenza

Rootstocks and heat stress: the most resilient genotypes for subtropical sweet cherry production

Rootstocks

27 May 2026

A field study in China’s Zhejiang province assesses heat tolerance in five sweet cherry rootstocks. Lanting and Colt stand out for leaf resilience, antioxidant defense and hormonal balance, providing practical guidance for orchards facing longer, hotter and more extreme summers.

Uzbekistan is promoting a sustainable supply chain for sweet cherries

Production

27 May 2026

Uzbekistan and FAO strengthen sustainable sweet cherry value chain through OCOP and FAO-China South-South Cooperation, focusing on innovation, traceability, logistics, lower post-harvest losses and international market access to support rural incomes and export growth now.

Tag Popolari