Genome-wide association studies (GWAS) identify genes related to cherry size

13 Mar 2024
2666

Sweet cherry production in France has been in decline since the 1980s, influenced by climate change and biological pressures. Traditional selection is long and complex due to the prolonged juvenile stage and the complexity of polygenic traits, but advances in genetic research have identified key markers through quantitative locus mapping (QTL) and genome-wide association studies (GWAS).

However, genotyping by sequencing (GBS) is emerging as a cost-effective solution to analyse high-density SNPs and improve selection strategies.

'Horticulture Research' published in September 2023 a study entitled 'Genome-wide association mapping in a sweet cherry germplasm collection (Prunus avium L.) reveals candidate genes for fruit quality traits'. This study used a germplasm collection of 116 sweet cherry accessions to analyse 23 agronomic fruit quality traits over a period of 2-6 years, showing high phenotypic variation.

Subsequently, SNPs were analysed by GBS, and GWAS studies identified 65 unique SNP-trait associations for eight traits, including candidate genes in phytohormone, calcium and cell wall metabolisms. In order to identify colocalising SNP-trait associations for fruit quality traits, the researchers synthesised the results of this study and nine previous articles, identifying a total of 11 and 12 candidate genes for fruit size and fruit splitting traits.

The study's methodology characterised phenotypic variation, revealing high broad-spectrum heritability for many traits, suggesting a strong genetic component. GBS sequencing produced a rich set of SNPs, facilitating the identification of genetic associations between multiple traits. Analysis of population structure revealed distinct subpopulations, contributing to a deeper understanding of genetic diversity in the collection.

The identified SNP-tract associations, supported by a thorough literature review, improve the understanding of genetic control of fruit quality in sweet cherry. This knowledge is crucial for the development of marker-assisted selection strategies, accelerating selection efforts to meet consumer preferences and producer requirements by addressing the complexity of the genetic architecture of sweet cherry and its impact on fruit quality traits.

Image 1: Pearson correlation matrix of the 23 studied traits. 

Read the full article: EurekAlert!
Image: Horticulture Research


Cherry Times - All rights reserved

What to read next

Detecting pesticide residues by electronic nose

Quality

16 Oct 2024

The purpose of the study conducted at Hitit University, Turkey, was to determine whether treated and untreated cherries could be distinguished from one another based on their odour clues, also investigating whether it was possible to recognize the excessive presence of pesticide.

Kiwi Crunch enters cherry market with 132ha in Central Otago

Production

10 Jun 2025

By acquiring 132ha from Cherri Global, Kiwi Crunch enters the cherry market and strengthens its presence in Asia. The counter-seasonality with apples and pears allows year-round supply. In-house sales and logistics start in 2025/26, with volumes set to increase.

In evidenza

Seaweed biostimulants strengthen ‘Colt’ rootstock against water stress

Rootstocks

26 Aug 2026

In Chile, biostimulants based on Macrocystis pyrifera, alone or combined with Pseudomonas koreensis, improve the ‘Colt’ cherry rootstock response to drought and water stress by supporting photosynthetic efficiency, stomatal control, root growth and plant resilience.

A new drying method extends the shelf life of cherries and small fruits

Processed

26 Aug 2026

In the United States, vacuum microwave drying is emerging as a fast and efficient solution to extend the shelf life of cherries and berries, preserving their quality, color, shape, and nutrients while reducing processing times compared with conventional drying methods.

Tag Popolari