RipeLocker supports post-harvest improvements with low-pressure chambers

11 Oct 2024
1994

RipeLocker announced “significant progress” in its collaboration with Gebbers Farms and Chelan Fresh, improving long-term storage and delivery of cherries for the 2024 season.

The group, which offers low-pressure chambers designed to extend freshness, stated that after six years of testing, it has overcome the challenges associated with cherry preservation, optimizing harvest timing and storage techniques. It confirmed that cherries harvested in mid-July were delivered in mid-August to a major national retailer, where they passed the quality check without exceptions.

“Lowering acidity levels, browning, and brown stems make long-term cherry preservation difficult,” said George Lobisser, CEO and co-founder of RipeLocker. “After six years of trials, we have finally found the right techniques.”

“The credit goes to the collaboration between Johnny Gebbers of Gebbers Farms and our Director of Horticultural Sciences, Brendon Anthony, PhD,” he explained. “They worked closely to review RipeLocker’s harvesting practices and protocols to successfully preserve cherries.”

In addition to the cherries delivered in mid-August, some RipeLockers were used to preserve cherries until mid-September, coinciding with the Chinese Moon Festival. “These cherries would have easily passed the quality check by our recipients,” said Tom Riggan, CEO of Chelan Fresh. “The Chinese market would have particularly appreciated the green stems.”

RipeLocker expressed excitement for the upcoming season, in which the national retailer intends to expand on this year's achievements, but with more varieties. The technology has already proven effective for other perishable products, including blueberries, the company noted, and is now seen as a “game changer for cherry preservation.”

“Another opportunity we see is for growers to harvest before climatic events such as excessive heat and to store before demand,” Lobisser added. “This innovation not only extends the cherry season but also increases market opportunities for growers, packers, shippers, and retailers.”

Source: Asiafruit
Image: RipeLocker


Cherry Times - All rights reserved

What to read next

The impact of root rot on sweet cherry tree metabolism and microbiome

Crop protection

31 Dec 2024

A study analyzed the effects of root rot on plant metabolism, soil physicochemical properties, and the composition of the root and rhizosphere microbiome. The results demonstrate that root rot is not merely an isolated disease but a condition that disrupts the entire system.

Spermidine extends cherry shelf life: sustainable postharvest research from Turkey

Post-harvest​

25 Sep 2025

A Turkish study reveals how spermidine treatment on sweet cherries can extend shelf life, reduce rot, and preserve nutritional values. A sustainable postharvest method to improve fruit quality and freshness beyond the usual limits of cherry storage.

In evidenza

Strigolactones against gray mold: a new promising strategy to protect cherries during postharvest

Crop protection

04 Sep 2026

Strigolactones strengthen postharvest defenses in sweet cherries against Botrytis cinerea. Research on the Xianfeng cultivar shows that 0.1 μM reduces gray mold, lesion development and fungal biomass by activating phenylpropanoids, flavonoids and defense proteins.

How to prevent or minimise cold damage to cherry trees. Advice from an expert

Tech management

04 Sep 2026

Managing frost damage in cherry trees requires action from dormancy breaking through vegetative growth. Preventing ice nucleation, protecting cell membranes, and controlling Pseudomonas and bacterial canker can help preserve orchard health, resilience, and productivity.

Tag Popolari