Sweet Aryana: how and when to harvest to maximise quality

25 Nov 2024
2498

Sweet Aryana is a self-fertile cherry variety, high-yielding and early-maturing, introduced to the market by growers aiming to harvest in the initial window, betting on better prices in the Chinese market. However, it has been reported that many growers are harvesting too early, failing to meet quality standards.

According to Fernanda Álvarez, head of development and corporate control at ANA CHILE®—the licensed holder of this variety—“it is not yet the right time.” She emphasizes that “we have evidence that the harvest opportunity for Sweet Aryana begins at color 3.8 mahogany red. At this stage, the balance between soluble solids and acidity is optimal, as well as the firmness, which increases over time with a higher sugar content.”

This variety, positioned as one of the alternatives for early production areas, with years of good chill hours accumulation and a spring with suitable temperatures, can be harvested 5-10 days earlier than Santina.

According to experts at ANA CHILE®, the harvest criteria are color and Brix levels, with optimal harvesting starting no earlier than color 3.8, as per the UC Cherry Color and Size Chart, 2023 (Post-Harvest Laboratory of Pontificia Universidad Católica de Chile).

They also recommend a minimum of 19°Brix for sea shipments and a minimum of 21°Brix for air shipments. “It is recommended not to harvest with colors below the suggested levels to achieve an adequate sugar-acidity ratio,” concludes Álvarez.

“It is recommended not to harvest with colors below the suggested levels to achieve an adequate sugar-acidity ratio,” concludes Álvarez.

Source: Redagrícola
Images: ANA Chile; SL Fruit Service


Cherry Times - All rights reserved

What to read next

France: cherry production expected to increase by 12% in 2024

Production

23 May 2024

As of 1 May, cherry production for the 2024 marketing year was estimated at 37,700 tonnes, an increase of 12% year-on-year and 23% year-on-year. The survey covers 3 regions, representing 81% of the national production in 2023.

Chilean cherries: better color and size with the Humic strategy

Quality

20 May 2025

Chilean growers embrace the Humic strategy to enhance cherry color, size, and uniformity. Results from the 2023 and 2024 seasons confirm higher quality, productive yield and profitability using Revital®, Potaliq® and Humic Kolour®, successfully tested across Europe.

In evidenza

Smarter biosecurity for cherries: from CSIRO research to real-world packhouse application

Post-harvest​

23 Dec 2025

CSIRO has developed an automated, non-destructive pest detection system for cherries, now ready for use in Australian packhouses. The technology enables real-time inspection, improves export compliance and strengthens biosecurity controls across the supply chain.

Greenhouse cherries: improving soil health and nutritional status

Tech management

23 Dec 2025

In Chifeng, Inner Mongolia (China), sweet cherry production in solar greenhouses is expanding rapidly. This article explores soil nutrient conditions and recommends targeted actions to correct deficiencies and support high-quality, sustainable cherry farming in the region.

Tag Popolari