As this year comes to a close, the Cherry Times team would like to extend a warm thank you to all our readers, who continue to enthusiastically support our editorial journey dedicated to the wonderful world of cherries and their supply chain.
Throughout this year, we have strived to offer you high-quality content, accurate insights, and timely updates on everything related to the fruit of paradise: the cherry. We hope that our publications have been a valuable source of knowledge and inspiration for you.
Your constant interest and active participation motivate us to improve every day, aiming higher and higher in creating innovative content and providing an information service that meets your expectations.
Thanks to you, Cherry Times is confirmed as a platform recognized and appreciated both nationally and internationally, with readers from over 40 countries worldwide.
A heartfelt thank you also goes to our Scientific Technical Committee, coordinated by Stefano Lugli and composed of Luigi Catalano, José Quero Garcia, Donato Gerin, Gregory Lang, Brunella Morandi, Alessandro Palmieri, Tommaso Pantezzi, and Juan Pablo Zoffoli, whose support and expertise have been fundamental to our work.
We must also thank our sponsors, who have chosen us as their communication partner: Unitec, Icoel, Tomra, Battistini Vivai, Top Plant Vivai, Salvi Vivai, Advice & Consulting. Their support has been crucial to the realization of this project.
To all of you, readers, collaborators, and sponsors, we extend our most sincere thanks for believing in us and our commitment. With your support, we are ready to face a new year full of challenges and opportunities, with the promise to continue offering you the best information on the world of cherries.
As Christmas approaches, we wish you and your families moments of joy, serenity, and love. May these holidays be an opportunity for warmth and sharing.
Cherry Times wishes everyone happy holidays, a Merry Christmas, and a happy and prosperous New Year!
22 Jul 2024
In Chile, the industry has worked to standardise levels of firmness, and although there is no single number, it is clear to all of us that above 240 g/mm at harvest, the requirements are already being met. Obviously, the higher the value, the better.
24 Feb 2026
Drosophila suzukii threatens cherry production in southern Chile, where humid climate, wild vegetation and staggered ripening increase infestation pressure. Technical insights on control limits, insecticide challenges and advanced management strategies for Chilean growers.
08 Apr 2026
A Chilean study evaluates chemical agents and application timing to improve sweet cherry bud break. Results show impacts on uniformity, flowering, and fruit set, offering practical strategies to address reduced winter chill under climate change conditions.
08 Apr 2026
A study conducted in Cadriano, Bologna, investigates shading nets on Sweet Saretta cherry trees, showing improved plant water status, reduced vapor pressure deficit and enhanced physiological efficiency, with direct effects on fruit growth processes and overall quality.
