In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
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24 Mar 2025
The greenhouses in Qicun, China, are becoming a model for cherry cultivation thanks to advanced techniques, valuable varieties and cooperative management that improves productivity and guarantees high quality fruit, ready for the market as early as mid-April.
08 May 2025
Discover how Drosophila suzukii selects darker, softer, and sweeter cherries for egg-laying. A study in China on six cultivars analyzes factors influencing larval development and infestation, providing useful insights for integrated pest management in cherry orchards.
23 Feb 2026
In Patagonia, Frutos del Valle Patagónico produces up to 1 million kg of cherries per year, with 800,000 kg exported to China, the US and the Middle East. Quality, technology and expansion plans drive steady growth in a highly competitive global market dominated by Chile.
23 Feb 2026
South Africa’s cherry industry has quadrupled acreage from 2012 to 2024 and aims to double production within five years. Exports reach 37%, with a focus on 28 mm+ calibers and new markets such as China, amid growing climate and logistics challenges in global trade.
