In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
We are excited to announce the third episode of our new column "The expert reports", a series of exclusive articles curated by Patricio Morales, a renowned Chilean consultant and internationally recognized agronomist.
These in-depth articles will be available only to our most loyal readers. Want access? Sign up for our free Cherry Times newsletter! This is the only way to receive each new article from this column directly in your inbox and stay updated with high-quality advice and analysis. Don't miss this unique opportunity!
Sign up for the Cherry Times newsletter for free!
02 Jan 2025
Leptopilina japonica joins Ganaspis brasiliensis in the Fondazione Edmund Mach trial. Although Ganaspis brasiliensis remains the leading candidate, it is expected that the two insects can work synergistically to enhance control efficacy.
17 Sep 2026
The new protocol opens China to South African cherries from the 2026/27 season. With 819 hectares planted, rising exports and a 2-3 week window before Chilean peak volumes, South Africa is targeting zero-tariff access, new investment and a stronger presence across Asia.
14 Oct 2026
Chile forecasts 727,000 tonnes of cherries in 2026/27, with around 20% of the crop potentially destined for processing. The record harvest could boost supplies of IQF frozen, sulfited and dried cherries as exporters diversify beyond Chinese market and other destinations.
14 Oct 2026
In Armenia, Naughty Orchards grows early cherries on 80 ha using Italian varieties Carmen, Sweet Gabriel and Sweet Lorenz. Following its first major harvest in 2026, the company targets 2,000 tonnes and export markets across Europe and the Gulf, with its own cold chain.
