In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
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26 Jan 2026
Over 60 growers and technicians joined Salvi’s Density Cherry Orchard Open Day in Monteux, France. The Sweet Series by the University of Bologna was featured, with a focus on pruning, yield, fruit quality, and strategies for profitable, sustainable and innovative orchards.
14 Sep 2023
The invasive Drosophila suzukii is a devastating pest for small fruit, stone fruit and grape crops. An antagonist will now be released in Switzerland for the first time by Agroscope and CABI. Experimental releases are planned in the cantons of Jura and Ticino.
02 Oct 2026
In Coquimbo, Chile, the cherry harvest could begin between October 10 and 15, one of the earliest dates ever recorded in the region. Production is expected to fall by 50%, while larger fruit, higher sugar levels and access to new markets could support growers this season.
02 Oct 2026
In New Zealand, real-time monitoring with IoT sensors helps cherry growers track temperature and humidity during transport, prevent spoilage, reduce food waste and preserve quality and freshness from the orchard to the market throughout the entire cold-chain journey.
