In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
We are excited to announce the third episode of our new column "The expert reports", a series of exclusive articles curated by Patricio Morales, a renowned Chilean consultant and internationally recognized agronomist.
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13 Jan 2025
A two-year study conducted in the United States on two sweet cherry cultivars, “Emperor Francis” and “Ulster,” analyzed six different soil treatment strategies to identify the best solutions for improving tree growth and managing nematodes.
06 Mar 2024
The Fondecyt 2024 project, assigned by Professor Eduardo Fernández, will be implemented nationwide, with around 40 orchards and also with consultants and research centres related to the topic, creating a collaboration strategy directly applicable to their orchards.
15 Oct 2026
Cherry Times Magazine 2026 explores innovation, sustainability and cherry markets in its fourth edition. Presented at Fruit Attraction in Madrid, it looks ahead to Fruit Logistica 2027 in Berlin, examining the challenges and future of cherry production around the world.
15 Oct 2026
A study in a commercial cherry orchard in Turkey shows that variable-rate irrigation, supported by satellite imagery and soil moisture monitoring, can cut irrigation water use by up to 49% while maintaining marketable yields and fruit quality, even in very hot weather.
