In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
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30 Oct 2025
In Chile, a new cherry pulp burger cuts fat by up to 16% while adding value to fruit excluded from exports. Developed by a university team, the project blends innovation, sustainability, and waste recovery into a product for health-conscious consumers and emerging markets.
29 Sep 2026
After a difficult season, Chile aims to relaunch its cherries in China through higher quality, reputation management and new commercial strategies. The industry is also looking to India and the United States, while rebuilding consumer trust remains the main priority.
19 Oct 2026
Global cherry production is forecast to reach a record 5.4 million tonnes in 2026/27 up by 17%, according to the USDA. Rising Chilean exports and Chinese imports point to stronger competition for Argentina’s Patagonia during the shared Southern Hemisphere export season.
19 Oct 2026
South African cherries turn to the domestic market as production rises 17% in 2024/25 and export prices fall 27%. Local demand helps sustain the value of the industry. A look at leading varieties, planted areas and the main destinations for South African cherry exports.
