In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
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24 Sep 2024
‘The fruits are in formation and are taking on a reddish colour in some early varieties,’ said Aníbal Caminiti, ‘We have had a significant accumulation of cold hours. The Patagonia area exceeds the cold accumulation of the last six years by 15%'.
28 May 2024
To show nurserymen, growers and retailers the varieties, BLOOM FRESH organised the International Cherry Open Day. Forty international participants from Chile, Brazil, Spain, Greece, Italy, UK, South Africa and Australia gathered in Spain.
12 Jun 2026
The Government of Aragón supports the Cereza de Calatayud y del Aranda PGI, covering around 1,500 hectares and about one hundred agricultural operators. Documents must be ready by 30 July, while the European recognition process could take up to two years for its approval.
12 Jun 2026
Viveros Ebro outlines its 2026 cherry strategy in Ribera d’Ebre, Spain, with Nipama, SPC-108, Royal Apache and SMS-416. High yields, large fruit size, low chill requirements, postharvest quality and full-cycle technical support shape the new season with climate resilience.
