In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
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20 Sep 2024
A recent study conducted Ukraine focused on the influence that wood age has on key sweet cherry productivity parameters. The results showed that wood age is one of the main factors determining productivity: three-year-old wood sections showed the highest flower density.
12 Feb 2026
A 25-year genetic data analysis from the Genome Database for Rosaceae identifies 16 QTL hotspots and 17 syntenic regions across Prunus species. The findings strengthen breeding strategies for peach, sweet cherry and almond, improving fruit quality, yield and disease resistance.
11 Sep 2026
Artificial intelligence is transforming fruit growing in Chile: computer vision, machine learning and data help measure quality, yields and waste, reduce errors and improve decisions from the orchard to packing lines and export markets, including cherries and other fruit crops.
11 Sep 2026
In Apulia, HTS identified Pomes virus Greece (PVGR) in sweet cherry for the first time in Italy. The virus was detected in 8.7% of the samples analysed, while one case of Cherry green ring mottle virus also marks the first regional report of CGRMV in southern Italy.
