In the 2024/25 season, we are observing much higher fertility than seen from 2018 to 2023, which may lead to an abundant bloom. This is compounded by the fact that the potential size or caliber of the fruit is limited from the outset due to the increased number of flowers on the spurs.
On the other hand, we currently have favourable conditions in spring and, in addition to the good winter cold accumulation, we need to ensure good conditions at flowering time to ensure fruit set and achieve the expected yields...
We are excited to announce the third episode of our new column "The expert reports", a series of exclusive articles curated by Patricio Morales, a renowned Chilean consultant and internationally recognized agronomist.
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19 May 2026
Chile’s cherry industry faces a decisive stage marked by volume growth, reliance on China, logistics pressure and weaker prices. Specialized consultants point to quality, coordination and long-term sustainability as the key drivers to protect market value.
07 May 2026
Freshshoring is reshaping global fresh fruit: from Chilean cherries in China and Brazil to trade corridors linking Mexico, the United States, the Mediterranean, Europe and Asia, proximity becomes a lever to reduce logistics risks, protect margins and grow.
09 Nov 2026
When sourcing processed cherries from Chile, set specifications, size, Brix, microbiological requirements, packaging, Incoterms and shipping dates before harvest. Terms reduce the risk of an unsuitable lot and give processors time to prepare production for the season.
09 Nov 2026
Winter cold influences dormancy and flowering in berry crops, but chill hours, Utah chill units and chill portions are not interchangeable. From vernalization to chill and forcing models, learn how to interpret cold exposure and validate predictions in field observations.
