Among the main productive problems that we can see in the field in adult and formed orchards, are errors in training management in the first years of the orchard even before planting, such as poor soil preparation, (there are still producers who ask if it is necessary subsoil the soil before planting, just to save this cost), poor quality of plants and no chemical preparation of the soil.
Orchards that present disease and phytosanitary symptoms in the second, third or fourth year of planting are generally associated with poor quality plants from the nursery, which is why we as producers should not receive or plant material that presents disease symptoms or second-hand plants. Third category, this is the number one mistake when establishing a garden, a low-quality plant will hardly be able to express its productive potential and if possible, it will have a high productive cost, so it is important to be clear that one. “GOOD PLANT” IS PRICELESS.
When we talk about plant quality, we must always take into consideration the handling carried out in the nursery of the material that we are going to plant in our fields. Therefore, correct selection and supervision by the producers and technical teams of the plants received at the time of planting is of utmost importance. If batches of plants are observed that do not meet quality standards or present symptoms of diseases, injuries, or presence of galls, they should NOT be received or planted. Since achieving productive potential based on a poor-quality plant is very costly, and sometimes leads to project failure....
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12 Jul 2024
"Protecting plants is very important. That's why we wanted to try the Protecta® net," say Michele and his father Giuseppe De Tomaso, of the De Tomaso farm in Polignano a Mare, Bari (IT), experimenting on 100 square metres with the Arrigoni Spa dense-meshed net.
03 Jun 2024
‘It cannot be said that prices are soaring. Drosophila suzukii has destroyed many volumes, accentuating this phenomenon,' explains Jérémie Becciu. If prices were quite high at the beginning of the season, they are now quite reasonable: between EUR 2.5 and EUR 4 per kilo.
16 May 2025
A three-year study in Bulgaria shows that San Jose scale severely damages apples, cherries and plums grown both in protected and open fields. Infected propagation material significantly worsens plant quality and growth in nurseries.
16 May 2025
Cherry growers face a crisis: overproduction, small sizes and poor quality threaten exports to China. Discipline, planning and targeted investments are now essential to produce premium fruit and recover competitiveness in global markets.
