16 Jan 2025
Between May and June 2023, the organization was supposed to present all the documentation to the Government of Aragon to receive approval and begin the public display process. However, to date, no progress has been made in this regard.
07 Jan 2025
Growers launched an unprecedented campaign to highlight the nutritional value and identity of the Corazón de Paloma cherry, a variety that, due to its organoleptic characteristics, is not chosen for export, but is preferred for domestic consumption by Ñuble families.
02 Jan 2025
A study conducted in Japan analyzed the behavior of the Yoshino cherry tree, collecting data from 1948 to 2024. The aim was to understand the relationships between cold exposure, necessary for dormancy release, and heat required for bud development.
13 Dec 2024
This initiative funded the campaign “Las Insuperables del Jerte.” and contributed to the dissemination through various channels of the spot “Ciliegie o Picotas?”, focused on the differentiation of cherry varieties produced in the Jerte Valley and protected by the DOP Cereza del J
02 Dec 2024
The tree was planted as part of the celebrations for the University's 75th anniversary, during a ceremony attended by a representative of the Japanese Embassy in the United Kingdom, former Foreign Ministry diplomat, and two-time Olympian Mara Yamauchi.
26 Sep 2024
Michigan is one of the world's leading producers. Almost 70% of all cherries grown in the United States come from Michigan. If the new Senate Bill 1003 is passed, cherries will be formally named the official fruit of the State of Michigan.
10 Jul 2024
The tree is native to Central America and the Caribbean and is spread by birds, which love its fruits. The name Singapore may have been acquired in Asia because the island's government is said to have once planted them as a fast-growing green cover.
28 Jun 2024
Granitic soil, filtering sandstone, cherry trees planted on elevated slopes: it is this terroir that differentiates the Burlat cherry seen on all French markets. The Burlat cherry preserves its freshness more easily, which makes it possible to extend the harvest period.
21 Jun 2024
Tuscany region (IT) maintains its leading position in Italy for the number of PDO and PGI labels for wine and food. The 'Ciliegia di Lari PGI' is now the 146th Italian PGI in the food sector and the 324th among all agricultural geographical indications in Italy.
20 Jun 2024
"One of the problems that the PDO has to face every year is the marketing of normal cherries from which the stalk is removed to pass them off as picota cherries,' says Fátima López-Santamaría, PDO Cereza del Jerte technician, 'using the PDO trademark illegally.
