On 9 May at Macfrut there will be the event "Which Biosolutions for quality cherries?", from 10:30 a.m. to 12:30 p.m. at Sala Neri.
The event, divided into two parts, will highlight current market needs and emerging problems in some important cherry-growing areas in the world. Guidance on new biosolutions and cultivation models for profitable and sustainable cherry cultivation will also be provided.
Admission will be free of charge with prior reservation. In order to participate subscribe here
To download the full programme click here
04 Mar 2025
For the first time, Rhizobium rhizogenes has been identified as a pathogenic agent of crown gall in Chile. Crown gall is a disease causing tumorous deformations in plant tissues and significant economic losses, particularly in nurseries.
01 Oct 2024
One of the key elements of this growth is export innovation: the Cherry Express programme, created about five years ago, has reduced transit times between Chilean ports and China by 10 days, ensuring that the fruit arrives in optimal conditions.
15 Jul 2025
The 2025 cherry season in the US Northwest brings excellent quality and large fruit sizes. Superfresh Growers leads exports to Asia and Oceania, India shows growing demand, while shipments to China decline due to trade tariffs and restrictions.
15 Jul 2025
A study conducted in China and the USA reveals that phenylactic acid (PLA) improves sweet cherry storage by extending freshness, aroma and nutritional quality. The optimal 8 mmol·L-1 concentration delivers strong results without damaging the fruit’s appearance.
