World cherry production has steadily increased over the last decade, from about 2.2 million tonnes to the current 2.8 million tonnes.
The area under production has grown just as fast, reaching 460,000 hectares globally by 2021.
Production is concentrated in certain areas of the globe: Western Asia (Turkey), Southern Europe, North America (United States and Canada) for the Northern hemisphere and South America (Chile) for the Southern hemisphere.
The largest producing country in the world is currently Turkey, while Chile and United States are at similar levels in 2021.
The production yield has also increased in the last decade from 5.5 tonnes/hectare to around 6 tonnes/hectare.
Export in quantity has more than doubled in the last decade, exceeding one million tonnes.
In the same period, the global export value exceeded USD 5 billion, up from around USD 2 million at the beginning of the decade.
The main exporting regions are East Asia (for trade with China at its centre), South America (Chile) and West Asia.
Among the exporting countries, Chile is the largest; followed (among the producing countries) by Turkey and the United States.
Imports have grown in step with exports over the last decade.
In the last two years, China accounted for almost all global imports, followed at a distance by Russia and Germany.
16 May 2025
Peru is investing in cherry cultivation, testing production in Ayacucho, Arequipa, and Ancash. With the Chancay port offering direct access to Asia, Peru aims to compete with Chile in the booming Chinese cherry market, supported by adapted varieties and growing expertise.
04 Jun 2024
‘It is crucial to implement water management measures and promote sustainable practices to ensure long-term sustainability,’ says Víctor Muñoz, ‘actions that will strengthen water security and agricultural productivity and solid support for economic development.
27 Oct 2025
U.S. cherry exports to China dropped by 35% in 2025 due to tariffs, local competition and extreme weather. Despite setbacks, the industry remains resilient, boosting shipments to emerging Asian markets including Vietnam, India, Japan and Mexico to offset the decline.
27 Oct 2025
Applying calcium to the soil during spring can enhance cherry firmness in Chile, even in calcium-rich soils. This article explores early-season applications, the role of vapor pressure deficit (VPD), root zone temperatures, and internal calcium reserves in fruit trees.
