In this video, Prof. Lang illustrates the differences between modern 2D and 3D cherry training systems, highlighting the importance of the correct choice of variety and rootstock depending on the training form adopted.
Source: GoodFruitGrower
17 Jan 2024
The results showed that putrescine-treated buds decreased the overall malondialdehyde content (and thus the level of oxidative stress), while the rate of fruit set increased during most of the growing seasons evaluated.
17 Apr 2025
Discover SaniStone, the natural postharvest treatment for cherries by Sanifruit in Spain. It reduces decay, preserves stem freshness and enhances shelf life, ensuring higher profitability for exporters while protecting health and the environment.
07 May 2026
The 2026 cherry season in the Pacific Northwest starts with forecasts between 19.5 and 21.5 million boxes. Lower output than the 2025 record, an early harvest and closer coordination with California define a key phase for the USA cherry market trends.
07 May 2026
In Turkey, research from Firat University shows how computer vision, deep learning and machine learning can classify cherry ripening stages with accuracy above 95%, helping improve harvest timing, fruit quality and production chain management in orchards.
