In this video, Prof. Lang illustrates the differences between modern 2D and 3D cherry training systems, highlighting the importance of the correct choice of variety and rootstock depending on the training form adopted.
Source: GoodFruitGrower
06 Nov 2023
The industry has identified certain aspects as challenges, and the university has taken on the task of conducting the relevant research. The University of Chile spoke at the Avances recientes event held on 19 October, entirely dedicated to cherries.
12 Nov 2024
It is often the result of mechanical or physiological damage that occurs during harvest, handling, storage, or transportation of the fruit. These marks usually do not penetrate the pulp but impair its presentation, and in severe cases, can lead to premature fruit deterioration.
26 Dec 2025
In 2024, cherry consumption in the European Union reached 629,000 tonnes, marking a +4.5% increase on an annual basis and reaching its highest level in ten years. Production, imports and exports are also growing, with Italy and Spain among the leading countries.
25 Dec 2025
La Junta de Extremadura ha distribuito 904.540 euro nel secondo pagamento dell’aiuto straordinario 2024 per i cerasicoltori colpiti dal maltempo. La misura, parte del Decreto Legge 3/2025, prevede un’ultima tranche da un milione di euro in arrivo nei prossimi giorni.
