Although this season we have seen fertility analyses with higher results compared to previous seasons, phenomena that can lead to abundant blooms under favorable spring conditions, and with a good accumulation of winter chill hours, we must ensure optimal conditions at the time of flowering. This will undoubtedly guarantee fruit set and the achievement of expected yields. Given the conditions of this season, I suggest the following management during the flowering period...
We are excited to announce the launch of our new column "The expert reports", a series of exclusive articles curated by Patricio Morales, a renowned Chilean consultant and internationally recognized agronomist.
These in-depth articles will be available only to our most loyal readers. Want access? Sign up for our free Cherry Times newsletter! This is the only way to receive each new article from this column directly in your inbox and stay updated with high-quality advice and analysis. Don't miss this unique opportunity!
Sign up for the Cherry Times newsletter for free!
08 Apr 2024
The protected designation of origin of the Jerte cherry has been certifying its origin and quality since 1996. In economic terms, the value of designations of origin was estimated at 7.3 billion in 2018, with more than 353 Spanish quality marks registered in the EU.
30 Mar 2026
Field analysis in China of cherries shipped from Chile highlights the critical role of postharvest management. Extended storage, long transit times, and market saturation require advanced packaging solutions to preserve freshness, ensure quality, and reduce losses.
22 Sep 2026
In sweet cherry, flg22 and xyn11/EIX activate distinct PTI responses, reshaping gene expression, hormone signaling and pathogen resistance. The Lapins study shows how receptors and elicitors steer specific defenses against bacterial and fungal pathogens in sweet cherry.
21 Sep 2026
In Godolesh, Elbasan, Albania’s cherry harvest supports the local economy through a native variety, strong demand and favorable prices. The return of farmers from migration highlights a sustainable agricultural model rooted in quality, tradition and local opportunity.
