Although this season we have seen fertility analyses with higher results compared to previous seasons, phenomena that can lead to abundant blooms under favorable spring conditions, and with a good accumulation of winter chill hours, we must ensure optimal conditions at the time of flowering. This will undoubtedly guarantee fruit set and the achievement of expected yields. Given the conditions of this season, I suggest the following management during the flowering period...
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01 Oct 2025
Alternaria alternata is rapidly spreading in sweet cherries from Haidian district, Beijing. The study highlights severe rot, toxin production, and urgent need for effective post-harvest strategies and fast monitoring to ensure food safety across the cherry supply chain.
21 May 2025
In Chile, integrated nutrition management in cherry orchards boosts yield and fruit quality while reducing external inputs. Balanced fertilization, root stimulation and biostimulants ensure firmer, more uniform cherries fit for international premium markets.
04 Aug 2026
A study conducted in Skardu, Pakistan, shows that postharvest dipping of sweet cherries in 1% calcium chloride helps preserve firmness, color, aroma, and microbiological quality, reducing waste and extending shelf life through distribution and retail, with better quality.
04 Aug 2026
In Chile, a three-year study conducted in Curicó shows that low-density plastic covers increase cherry size, protect orchards from frost and hail, and improve fruit quality, profitability and the international competitiveness of growers across Maule and Asian markets.
