Cherry Times will be at Macfrut 2024! Will you be an exhibitor or visitor?
Contact us to meet and if Cherry Times Magazine is not in your library yet, reserve your free copy.
The annual publication brings together a broad and up-to-date view of the dynamics and workings of the category for an audience of buyers, packers, importers and exporters, manufacturers, complementary product and service providers, and industry stakeholders.
The magazine also promises a wide range of content, including technical insights, exclusive interviews with industry experts and more.
Don't miss the opportunity to immerse yourself in the fascinating world of cherries with Cherry Times and stay up-to-date on the latest trends and developments in the cherry industry!
To reserve your free copy click here
31 May 2024
‘For the past four years we have been on the path to obtaining the PGI certification,’ says Andrea Braga, director of the Montecchia di Crosara cherry market, ‘we have achieved excellence through varietal and production choices best suited to our area'.
27 Nov 2024
According to information provided by ANA Chile®, the keys to achieving an optimal harvest with the required quality standards are: avoiding soft fruits due to tree overload, preventing softening in the peduncular zone or "lizard skin" by harvesting with a color above 3.8.
21 Aug 2025
Canadian dwarf cherries unite cold resistance, compact growth, and naturally dark pulp ideal for food processing. Sweet and high-sugar fruits, easy to harvest and propagate, offer strong potential for pie fillings, juices, wines, dried cherries, and innovative products.
21 Aug 2025
A Chinese study developed photodynamic films using chlorogenic acid to extend the shelf life of cherries. This biodegradable, eco-friendly packaging reduces decay and maintains fruit quality. A promising alternative to synthetic preservatives in food storage.
