Cherry Times Magazine: reserve your copy at Macfrut 2024

03 May 2024
1419

Discover the Cherry Times Magazine!

Cherry Times will be at Macfrut 2024! Will you be an exhibitor or visitor?

Contact us to meet and if Cherry Times Magazine is not in your library yet, reserve your free copy.

The annual publication brings together a broad and up-to-date view of the dynamics and workings of the category for an audience of buyers, packers, importers and exporters, manufacturers, complementary product and service providers, and industry stakeholders.

The magazine also promises a wide range of content, including technical insights, exclusive interviews with industry experts and more.

Don't miss the opportunity to immerse yourself in the fascinating world of cherries with Cherry Times and stay up-to-date on the latest trends and developments in the cherry industry!

To reserve your free copy click here


Cherry Times - All rights reserved

What to read next

CherryTech 2024: how technology and innovation are transforming post-harvest

Events

02 Jul 2024

Nicolás Zamorano, consultant for Asian markets, commented that in China, consumers 'were mainly trained on cherry varieties. Today the business is no longer global, but increasingly specific, along with the requirements customers have for each variety'.

Argentina: moving the harvest period up by 15 days to avoid the Chilean market

Markets

14 May 2024

"In terms of marketing, they are fundamental - states Diego Aguilar, president of the Chamber of Cherries of Mendoza - but the first 10-15 days are fundamental. From October 25 to November 10 is the window that remains open in Mendoza to make a difference".

In evidenza

Mountain Cherry: Aragón’s sustainable excellence in premium cherry and plum production

Specialties

05 Nov 2025

Born in the mountains of Aragón, Mountain Cherry blends tradition, innovation, and respect for the land. With 185 hectares of premium cherries and plums, this family business stands as a benchmark for sustainability, quality, and social responsibility with growing global reach.

Biofactories and sustainability: FabLab develops new materials and circular projects for cherries

Processed

05 Nov 2025

For ten years, the FabLab at the University of Chile has been promoting biofabrication as a path to reduce waste and regenerate natural resources. Using cherry pits, innovators create new sustainable materials and design solutions that merge science, art, and environmental care.

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