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The annual publication brings together a broad and up-to-date view of the dynamics and workings of the category for an audience of buyers, packers, importers and exporters, manufacturers, complementary product and service providers, and industry stakeholders.
The magazine also promises a wide range of content, including technical insights, exclusive interviews with industry experts and more.
Don't miss the opportunity to immerse yourself in the fascinating world of cherries with Cherry Times and stay up-to-date on the latest trends and developments in the cherry industry!
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23 Apr 2024
Since 2017, the MSU team has been comparing the performance of early dwarfing rootstocks (all from the Corette® series), developed by the university itself, with reference rootstocks Gisela 5, Gisela 12, Gisela 3 (sweet cherry only) and Maxma14.
11 Jul 2023
The nutritive value of fruits is directly related to their quality, which can be compromised by numerous adversities both in the field and postharvest. Various fungi and bacteria can cause disease on cherry trees.
25 Jun 2026
The study on Gisela 5 rootstock examines how salinity affects cherry growth, chlorophyll, ion balance and antioxidant defenses, highlighting sodium buildup, biomass loss and the rootstock’s limited tolerance to salt stress under in vitro conditions, after four weeks.
25 Jun 2026
France expects more than 30,000 tonnes of cherries this year, around one third above average. Growers are urging consumers to buy more, while hand picking, short shelf life, pest pressure and rising orchard costs keep retail prices between €5 and €8 per kilo in June.
