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The annual publication brings together a broad and up-to-date view of the dynamics and workings of the category for an audience of buyers, packers, importers and exporters, manufacturers, complementary product and service providers, and industry stakeholders.
The magazine also promises a wide range of content, including technical insights, exclusive interviews with industry experts and more.
Don't miss the opportunity to immerse yourself in the fascinating world of cherries with Cherry Times and stay up-to-date on the latest trends and developments in the cherry industry!
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11 Nov 2024
The project, promoted by the Ñuble Producers Association and funded by the Regional Government, has allowed researchers at INIA to study the quality of cherries and identify elements that enable the main export varieties to withstand travel to China.
29 Nov 2023
In fruits in which PavKLUH was silenced, a decrease in fruit size was observed, due to less expansion of the mesocarp cells. By identifying a new gene encoding for PavKLUH, PavRAV2, a transcription factor capable of physically interacting with the PavKLUH promoter, was selected.
13 Jan 2026
Aqueous spot in Burlat sweet cherries in Spain reduces fruit quality and market value. Research from the Jerte Valley shows physiological damage, pigment depletion and a visible–NIR optical signature that enables non‑destructive detection of affected fruit.
13 Jan 2026
The 2025 cherry season in the Pacific Northwest saw high prices and excess volumes. At Yakima's Cherry Institute 2026, the industry gathers to discuss strategies, market dynamics, export challenges and future crop timing. A turning point for U.S. cherry growers.
