In recent years, cherry cultivation in Trentino-Alto Adige has undergone a significant transformation, becoming a highly specialized activity. This type of cultivation, although it requires substantial initial investments, allows for the production of crops with high economic and qualitative value.
A key element for the success of this crop is represented by the skills acquired by the producers, supported by technical assistance which plays a crucial role in helping farmers improve their abilities. To ensure an effective service, it is essential that technicians are constantly updated, a result made possible only through close collaboration with research, especially when it is conducted in the same production environments.
The Fondazione Edmund Mach and the Laimburg Experimental Centre have been working for some time on research and experimental projects dedicated to cherries, directing their activities based on the needs and issues identified in the region.
This monograph is the result of the collaboration between the two institutions, with the aim of sharing with regional producers the results of the research carried out in Trentino-Alto Adige. The topics covered range from qualitative aspects, such as the study of maturation and cold resistance of the Kordia variety, to agronomic aspects, including the use of mechanical pruning, the analysis of different training systems, and the testing of alternative rootstocks to the traditional Gisela®5.
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Source: Fondazione Edmund Mach
Image: Fondazione Edmund Mach
13 May 2024
‘I believe there will be few or many cherries this season, but with a lower price and less demand,’ says Oksana Gordiy, head of Umansk Fruit Company LLC. ‘Moreover, we cannot predict the situation with the war’.
24 May 2024
Although the season is a few days late, Washington, which is close to cherry production on the West Coast, is early. ‘There is a rush to get into the market before Washington starts producing, which usually reduces the value of the crop.’
07 Oct 2025
On September 30, the first fresh cherries of the season were harvested in Jujuy, Argentina. This historic milestone opens a new production window for export, thanks to advanced agronomic practices, ultra-early cherry varieties, and unique microclimate and ideal local conditions.
07 Oct 2025
The new Corette rootstock series is reshaping cherry cultivation: rusticity, heat and drought resistance, and adaptability to high-density orchards. Cass, Crawford, and Lake offer earliness, fruit quality, yield, and sustainability for a truly competitive cherry future.
