Chile-India: Chile Summit 2024 paves the way for new business collaboration

26 Aug 2024
1746

Currently, India has approximately 1.441 billion inhabitants and represents a significant destination market for Chilean fruit. It is in this context that, between August 27 and 30, the “Chile Summit India 2024” will take place, marking the first governmental visit to India.

The event is organized by ProChile with the aim of strengthening institutional ties between Chile and India, as well as identifying opportunities for commercial cooperation and advancing agreements that promote the exchange of goods and services.

As part of commercial activities in India, the company Copefrut, one of the world's largest exporters of cherries, has decided to open an office in that market. Portalfruticola.com spoke with Andrés Nawrath, Commercial Director of Copefrut, who indicated that “it is a collaborative project, in a huge market that could present opportunities if we explore it more closely.”

He explained that currently, in terms of sales for the company, it represents no more than 1% of the total. When asked about India's growth potential, Nawrath emphasized that it is not yet clear, but “the potential for consumption is undoubtedly due to the population, but the best way to supply it remains uncertain.”

Despite a prosperous future, he added that the challenges are not insignificant, “especially due to the distance, maritime transits, culture, the multi-origin nature of the market, etc. It does not seem to be a natural market for South America.”

In this sense, he stated that, given the long transit time, the fruit must be resilient to long journeys. Furthermore, it is essential to offer products with a good quality/price ratio. Delving into the analysis, he explained that the fruits with the best projection are kiwis and cherries. These are the products “where we should find the most opportunities.”

Source: Portal Frutícola
Image: Smartcherry


Cherry Times - All rights reserved

What to read next

Genomics: new insights for improving cherry agronomic traits

Breeding

27 Nov 2024

A recent study, involving collaboration between researchers from China and France, conducted an extensive analysis of genomic research findings on cherries. Among the traits examined, fruit size and weight are critical determinants of commercial quality.

Argentina: moving the harvest period up by 15 days to avoid the Chilean market

Markets

14 May 2024

"In terms of marketing, they are fundamental - states Diego Aguilar, president of the Chamber of Cherries of Mendoza - but the first 10-15 days are fundamental. From October 25 to November 10 is the window that remains open in Mendoza to make a difference".

In evidenza

New evidence on the mechanisms underlying cracking in cherry fruits

Retail

01 May 2026

Sweet cherry cracking significantly impacts yield and market quality. Research highlights the key role of pectins and calcium in cell adhesion and tissue stability, offering valuable insights to reduce fruit splitting and improve orchard management strategies.

Cherry fruit cracking in India: a physiological disorder reducing yield and marketability

Tech management

01 May 2026

Fruit cracking in cherry trees in India can cause losses of up to 85%, affecting quality and market value. This article examines physiological and environmental causes and highlights effective strategies, from irrigation to nutrient management, to reduce damage.

Tag Popolari