Chile hit by bad weather, estimated 30% loss on early varieties

07 Nov 2023
2100

Producers in Chile are facing the challenge of mitigating the recent damage to early cherry production caused by heavy rains in various regions of the country. According to Jorge Valenzuela, the president of the fruit producer federation Fedefruta, the impact of the rains has been particularly severe on early cherry varieties, resulting in losses ranging from 15% to 50% due to splitting. Fortunately, the later cherry varieties have not been affected.

The most significant damage has been reported in the Metropolitan and VII Regions, where a substantial decrease of at least 30-40% in fruit production has been observed. Valenzuela pointed out that the excessive moisture has saturated the soil, making it challenging to drain the affected farms due to the strain on the irrigation infrastructure.

In response to these challenges, Fedefruta is urging affected producers to apply fungicides and adhere strictly to phytosanitary programs to prevent further damage to their crops. They emphasize that soils have a limited capacity to absorb water, and some farms may face difficulties in addressing the waterlogged conditions.

Read the full article: Asiafruit


Cherry Times - All rights reserved

What to read next

Innovative greenhouse technology boosts cherry yield in Yantai (China)

Production

22 Mar 2024

'We provided the cherry trees with the most favourable growing environment,' Wang Weizhi, owner of 12 high-end greenhouses said, "We keep the temperature difference at 13°C to make the cherries sweeter. The sugar content of our products is generally around 24-25%'.

Have the Chilean cherries reached their maximum limit?

Production

19 Mar 2025

Chilean consultant Walter Masman emphasises the importance of innovating in the cherry sector by focusing on technology and quality. Plastic covers and early varieties help to remain competitive by overcoming the oversupply in China with high calibre fruit.

In evidenza

Thermosonication preserves sweet cherry quality during cold storage

Post-harvest​

11 Aug 2026

Thermosonication improves postharvest storage of sweet cherries by reducing decay, weight loss and oxidation. The treatment preserves firmness, vitamin C and flavonoids, while strengthening antioxidant defenses and maintaining fruit quality for 12 days at 4 °C.

The harvest of Jerte PDO cherries has yielded 7.5 million kg of certified produce

Production

11 Aug 2026

The Jerte Cherry PDO closes a very positive season, with 5 million kg of cherries and 2.5 million kg of certified picota. High quality, new varieties and strong European sales reinforce the value and identity of the local cherry supply chain, protected by the Jerte PDO.

Tag Popolari