Congratulations to Greg Lang, the 2023 Michigan State Horticulture Society Distinguished Service Award winner!
Meet Gregory Lang, a horticulture trailblazer with roots in Ohio and a passion for fruit production, part of Cherry Times Technical-Scientific Committee.
From Louisiana to Washington and now at MSU, his expertise in tree fruit research has shaped the industry. As an educator, researcher, and advocate, Greg's impact on orchard innovations and education continues to reach global audiences.
Watch this video to learn more about Greg Lang. Hear how he got started in the industry and find out where he’s at today!
To see the video, click here
Source: Great Lakes EXPO
Image: Great Lakes EXPO
26 Feb 2024
Up to the sixth week, 82,452,392 five-kilo cases of cherries were exported in the 2023/2024 season, and although this figure is lower than the 83,220,842 cases exported in the 2022/2023 season, the figures are predictable after a difficult year for producers.
03 Jun 2025
A Chilean study proves that humidification systems in field collection centers lower dehydration in cherries, preserving weight, appearance, and pedicel freshness even after 30 days in cold storage. A concrete quality boost and long-term strategic edge for exporters.
27 Feb 2026
The U.S. tart cherry industry unveils True Tart™, a certification mark highlighting authentic U.S.-grown Montmorency cherries. The goal is to stand out from imports, boost grower returns and strengthen demand through marketing, research and targeted communication.
27 Feb 2026
CITA conducted a field trial in Aragon, Spain, evaluating assisted cherry pollination using external pollen supplied by Zimex. The study assessed fruit set, pollen vitality and fertility in Albalate de Cinca highlighting yield performance, fruit quality and cold chain management.
