Congratulations to Greg Lang, the 2023 Michigan State Horticulture Society Distinguished Service Award winner!
Meet Gregory Lang, a horticulture trailblazer with roots in Ohio and a passion for fruit production, part of Cherry Times Technical-Scientific Committee.
From Louisiana to Washington and now at MSU, his expertise in tree fruit research has shaped the industry. As an educator, researcher, and advocate, Greg's impact on orchard innovations and education continues to reach global audiences.
Watch this video to learn more about Greg Lang. Hear how he got started in the industry and find out where he’s at today!
To see the video, click here
Source: Great Lakes EXPO
Image: Great Lakes EXPO
24 Jun 2024
Researchers from several Chinese institutes and universities summarised the progress made worldwide in understanding the effects of endogenous gibberellin and abscisic acid content in fruit and exogenous hormone treatments on fruit cracking.
06 Mar 2024
After the Chinese New Year, imported cherries gradually disappeared from the Chinese market. The first crop of cherries produced in the Dalian greenhouses has been on the market for some time and the price has remained high, even 1-2 times more expensive than Chilean cherries.
06 Feb 2026
A study in China's Shanxi province compares 4 sweet cherry cultivars using untargeted metabolomics, revealing key differences in nutritional profile, physical traits and consumer preference. Focus on Huangmi, Tieton, Pioneer and Sunburst varieties.
06 Feb 2026
Advanced harvesting, cooling and packaging methods allow Chilean cherries to maintain quality and taste for up to 35 days. Learn how refrigeration and modified atmosphere packaging help preserve freshness, color, and fruit integrity for international export.
