For Macfrut 2023 it was an honour to host during the WS cherry tree Prof. Marlene Ayala of the Catholic University of Chile, the person in charge of the main genetic improvement project on the cherry tree, started in 2010 and carried out in the largest cherry exporting country in the world, as well as the third largest cherry producer in the world and, so far at least, among the first importers of technological and varietal innovations.
Thanks to PMGC, the breeding programme supported by ASOEX - Consorcio Tecnologico de la Fruta and CORFO, a group of Chilean fruit producers and exporters, by 2030 Chile will be able to grow its own varieties and, probably, start exporting not only cherries but also new plant patents!
Below is the video of the report presented at Macfrut 2023.
05 Feb 2024
Dongjiang Comprehensive Free Trade Zone reached an agreement with Tianjin Port Group Logistics Co. Ltd. and the Chilean Fruit Exporters Association. Since 16 January, 8,300 tonnes of cherries have arrived at the port of Tianjin to supply the northern markets.
16 Dec 2025
Research led by Washington State University proposes a new scientific method for measuring cherry firmness, overcoming the limitations of traditional compression. The aim is to provide the cherry industry with more effective technical and predictive tools.
31 Aug 2026
In Chile, artificial intelligence applied to smartphone photos can estimate cherry floral load. The method adapts the analysis to open or dense canopies and maps variability within the orchard, helping growers identify distinct management zones before the season begins.
28 Aug 2026
In Alicante, pre-harvest 24-BL treatments reduced sweet cherry cracking by up to 50% while improving fruit size, firmness, red color and anthocyanin content. Tests on ‘Sunburst’ and ‘Skeena’ suggest a promising strategy to protect orchards from extreme rainfall events.
