For Macfrut 2023 it was an honour to host during the WS cherry tree Prof. Marlene Ayala of the Catholic University of Chile, the person in charge of the main genetic improvement project on the cherry tree, started in 2010 and carried out in the largest cherry exporting country in the world, as well as the third largest cherry producer in the world and, so far at least, among the first importers of technological and varietal innovations.
Thanks to PMGC, the breeding programme supported by ASOEX - Consorcio Tecnologico de la Fruta and CORFO, a group of Chilean fruit producers and exporters, by 2030 Chile will be able to grow its own varieties and, probably, start exporting not only cherries but also new plant patents!
Below is the video of the report presented at Macfrut 2023.
Cherry 2026 brings growers, researchers and industry leaders to Adelaide for three days of conferences, networking and orchard visits. The event explores innovation, production, markets and new strategies shaping the future of the Australian cherry industry.
According to the president of the Regulatory Body, "there have been no meteorological problems other than those usual for this time of year in spring. Despite the rains, in full bloom, a harvest of 400 tons of Navalinda and about 2,000 or 3,000 tons of picota is estimated".
A study in a commercial cherry orchard in Turkey shows that variable-rate irrigation, supported by satellite imagery and soil moisture monitoring, can cut irrigation water use by up to 49% while maintaining marketable yields and fruit quality, even in very hot weather.
In Canada, Vineland's sweet cherry breeding program presents five selections, including PrismĀ®. Fruit up to 30 mm in diameter, early ripening, self-fertility and resistance to rain cracking highlight the key traits of these new cherry varieties for Canadian growers.