For Macfrut 2023 it was an honour to host during the WS cherry tree Prof. Marlene Ayala of the Catholic University of Chile, the person in charge of the main genetic improvement project on the cherry tree, started in 2010 and carried out in the largest cherry exporting country in the world, as well as the third largest cherry producer in the world and, so far at least, among the first importers of technological and varietal innovations.
Thanks to PMGC, the breeding programme supported by ASOEX - Consorcio Tecnologico de la Fruta and CORFO, a group of Chilean fruit producers and exporters, by 2030 Chile will be able to grow its own varieties and, probably, start exporting not only cherries but also new plant patents!
Below is the video of the report presented at Macfrut 2023.
A 25-year genetic data analysis from the Genome Database for Rosaceae identifies 16 QTL hotspots and 17 syntenic regions across Prunus species. The findings strengthen breeding strategies for peach, sweet cherry and almond, improving fruit quality, yield and disease resistance.
The 2025-2026 Chilean cherry season marks a turning point for the industry: the market is penalizing low-quality fruit, small sizes and less competitive growers, while rewarding efficiency, stronger varieties and high standards in exports to China.
Poland’s Łutówka sour cherry harvest is nearing its end, while processors have raised prices only slightly. Growers say returns remain below production costs, raising concerns about the future of investment in orchards, modern machinery, crop protection and fertilisers.
Interest in industrial cherry orchards is growing in Ukraine as demand, prices and mechanized harvesting shape growers’ decisions. Stable yields, regional competition and access to processing are becoming major factors for profitability and new investments in the sector.