Selección 21 (S-21): the first entirely Chilean variety

20 Oct 2023
1956

'Selección 21' (S-21) cherry variety, the first to be completely of Chilean origin. The name S-21 may seem an unattractive term, but in reality it represents the result of more than 14 years of effort, research and development conducted by the Instituto de Investigaciones Agropecuarias (INIA), in collaboration with the Consorcio Biofrutales.

This focused effort took shape within the Programa de Mejoramiento Genético (PMG) del Cerezo, with the aim of creating a high quality cherry variety suited to the needs of the Chilean export industry.

The success of S-21 was sanctioned by the unanimous approval of the INIA's Regional Committee for the Release of New Varieties, a crucial step for the regional and national fruit sector. This represents only the beginning of a process that will lead to the full approval, legal protection and subsequent commercial cultivation of the variety.

From a technical point of view, S-21 was selected in the Coquimbo region, which gives it a natural genetic adaptation to warm temperate conditions. In addition, it was also successfully evaluated in the central-southern part of Chile, expanding cultivation possibilities in regions such as Valparaíso, Metropolitan, O'Higgins and Maule.

After five seasons of evaluation, it proved to be vigorous and presented a semi-erect habit, with constant twig production throughout the year, improving fruit quality both at harvest and post-harvest.

S-21 is a two-colour variety belonging to the Rainier segment, characterised by excellent flavour, large size, a greater inclination towards jumbo and superjumbo sizes, good colour and excellent storage after 30 days of cold storage, which makes it suitable for export to foreign markets.

Read the full article: PortalFrutícola.com

Imag: PortalFrutícola.com


Cherry Times - All rights reserved

What to read next

Premium cherries: strategies to optimise quality

Quality

24 Sep 2024

Premium quality requires integral dedication that considers all aspects of field management, from pruning and nutrition to irrigation and pest control. Only with meticulous attention to these details growers can meet the high expectations of the market and maximise profitability.

'Chilean cherries, a model to follow': the new Macfrut Academy video lecture

Events

18 Mar 2024

The global cherry market has a leading player: Chile. The keys to success? Varietal innovation, farming systems, post-harvest technologies. This worldwide case history was narrated by the new video-lesson of the Macfrut Academy.

In evidenza

Metabolomics as an analytical approach to evaluate different sweet cherry cultivars

Quality

06 Feb 2026

A study in China's Shanxi province compares 4 sweet cherry cultivars using untargeted metabolomics, revealing key differences in nutritional profile, physical traits and consumer preference. Focus on Huangmi, Tieton, Pioneer and Sunburst varieties.

Innovative technologies to extend the shelf life of sweet cherries

Post-harvest​

06 Feb 2026

Advanced harvesting, cooling and packaging methods allow Chilean cherries to maintain quality and taste for up to 35 days. Learn how refrigeration and modified atmosphere packaging help preserve freshness, color, and fruit integrity for international export.

Tag Popolari