The Lari Cherry receives Protected Geographical Indication

21 Jun 2024
2031

It's official: the Lari cherry has been granted IGP status (Protected Geographical Indication), becoming the 16th IGP in Tuscany and the 32nd combined PDO and IGP in the region. This designation is confirmed in the Official Journal of the European Union.

Tuscany maintains its position as a leader in Italy for the number of PDO and IGP labels for wine and food. This long-awaited recognition highlights the excellence of the Pisa territory. The 'Ciliegia di Lari IGP' is now the 146th Italian IGP in the food sector and the 324th among all agricultural geographical indications in Italy.

Eugenio Giani, President of the Tuscany Region, celebrated this achievement: "This is a triumph for Tuscany’s agri-food production and a well-deserved acknowledgment for this special fruit, which is the most anticipated of our spring crops and relatively early in the national landscape."

This recognition is owed to the dedication of the Lari Cherry Producers' Association, which includes many youth-led farms, and has been supported by the Region over the years. This opens a future of quality and new employment prospects, thanks to a production historically centered in the hills between Lari and Casciana Terme, now united into a single municipality."

The journey to obtain the IGP certification, which ensures origin and quality, was significantly influenced by the efforts of Tuscany's farmers, according to Stefania Saccardi, Vice President and Agriculture Assessor: "The production guidelines include a wide variety of cherries with a strong focus on biodiversity."

"The producers have incorporated older, more fragrant and aromatic varieties alongside more commercially common types, despite their delicacy. This recognition honors our territories' commitment to a cultivation that is now rare elsewhere but was once more widespread in the Lari and Casciana Terme area."

Regional Assessor Alessandra Nardini expressed her delight: "This is fantastic news, rewarding the hard work of the Lari Cherry Producers' Association, the Lari Cherry Committee, and successive municipal administrations. The Region has supported this initiative from the start."

"Today is a day of pride and new opportunities for our territory, which reaffirms its excellence in agri-food production. This new recognition also opens further avenues for tourism and economic development."

To download the Production Specification Document click here

Source: Pisa Today
Image: SL Fruit Service


Cherry Times - All rights reserved

What to read next

The cherry tree between physiology and management: Mundoagro's course on cherry growing development continues

Events

17 Jun 2024

With more than 500 students and led by Professor Walter Masman, the first lecture explained how new cultivation areas have opened up and how factors such as climate influence this development and even allow other locations to be explored for cultivation.

Australia's 2024 cherry season: a new beginning!

Markets

22 Nov 2024

The president of Cherry Growers Australia, Alison Jones, shared with ABC Rural that this season's conditions have been much more favorable, with a warm climate and excellent production resulting in high-quality fruit.

In evidenza

Late-season cherries: new hope for Moldovan businesses

Production

10 Jul 2026

Moldova’s late-season sweet cherries are entering peak sales with rising prices, export-grade quality and fresh opportunities across European markets. Weather delays, regional competition and selective demand are shaping a crucial July for growers and traders alike.

The global cherry market: an analysis of the main producing countries

Markets

10 Jul 2026

The global cherry market in 2026 is shaped by larger crops, lower prices and sharp regional differences. From Italy to China, weather, quality, production, trade strategies and exports are redefining the balance of the international cherry season in key markets worldwide.

Tag Popolari