During dormancy and leaf fall there are some points to consider that are very important for the productivity of the orchards. Productivity that begins with a correct entry into “Recess or Dormancy” of the plants. Stage that is key and relevant to achieve full productive potential.
Like other years, we have had a very hot summer, so the plants tend to continue vegetating and metabolically active, which is very negative due to the effect of the accumulation of reserves and a difficult entry into the recess of the trees. Considering the above, we must prepare and bring our gardens to an entry into the recess as normal as possible. Our trees must arrive by May 1st, with 50% yellow or fallen leaves. Once this is done, the plants are receptive to perceiving and accumulating cold...
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01 Jan 2026
Ultrasound and nanobubble treatments are transforming postharvest cherry management in Chile. Physiological indicators such as pitting, electrolyte leakage and respiration help assess treatment impact and preserve cherry quality for up to 45 days in cold storage.
31 Jul 2025
The Pacific Northwest cherry season is threatened by a severe labor shortage. Fears of deportations and the lack of pickers risk compromising the harvest, especially affecting small growers in Washington, Oregon, and California during a crucial period.
12 Aug 2026
A study of 27 Hungarian and international sour cherry cultivars examines genetics, anthocyanins and fruit pigmentation. Results show that fruit colour depends mainly on gene expression and regulators such as MYB10, rather than on overall genetic relatedness among cultivars.
12 Aug 2026
In Chile, effective cherry tree branching can accelerate fruit production and improve yield potential. Hydrogen cyanamide, Promalin, gibberellic acid and targeted bud treatments help stimulate healthy, uniform lateral branches and support efficient orchard development.
