During dormancy and leaf fall there are some points to consider that are very important for the productivity of the orchards. Productivity that begins with a correct entry into “Recess or Dormancy” of the plants. Stage that is key and relevant to achieve full productive potential.
Like other years, we have had a very hot summer, so the plants tend to continue vegetating and metabolically active, which is very negative due to the effect of the accumulation of reserves and a difficult entry into the recess of the trees. Considering the above, we must prepare and bring our gardens to an entry into the recess as normal as possible. Our trees must arrive by May 1st, with 50% yellow or fallen leaves. Once this is done, the plants are receptive to perceiving and accumulating cold...
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17 Dec 2024
The working group led by engineer Andrés Olivos (Olivos Spa) and Dr Arturo Calderón (Agronomía UdeC) provides guidelines on how to use stem water potential measurement to accurately plan the frequency of irrigation in cherry trees.
12 Apr 2024
"Cherries are scarce from week 12 to week 17, during which they are not available worldwide," says Lucien Ruiter of Van Ooijen Citrus in Ridderkerk. "Greenhouse cherries from our Spanish supplier fill this gap."
12 Oct 2026
Rainfall in south-central Chile is raising the risk of fungal and bacterial diseases in orchards. INIA Quilamapu warns that cherry, blueberry, pome fruit and grapevine crops are vulnerable, highlighting monitoring, preventive measures and the removal of infected timber.
12 Oct 2026
In Argentina, Jujuy’s temperate valleys bring cherry harvests forward to late September. Low-chill varieties reach 25-29 °Brix, creating new commercial and export opportunities and arriving 15-20 days ahead of production in Mendoza, Argentina, and Chile’s Coquimbo region.
