Cherry Times is pleased to announce to its readers the start of an editorial collaboration with one of the world's leading experts on cherry cultivation.
Dr. Patricio Morales, a Chilean consultant and internationally renowned agronomist, will contribute a regular column to our publication, focusing on highly topical technical and practical aspects with a strong professional content on cherry cultivation.
To access the exclusive content of the new column “The Expert Informs,” simply subscribe to the newsletter
Happy reading!
21 May 2025
In Chile, integrated nutrition management in cherry orchards boosts yield and fruit quality while reducing external inputs. Balanced fertilization, root stimulation and biostimulants ensure firmer, more uniform cherries fit for international premium markets.
29 Sep 2025
In 2025, Kadamjay district harvested 5,080 tons of sweet cherries and 600 tons of sour cherries. Heavy rains reduced yields, but prices rose to 370 soms/kg. The Kokon gilas variety remains the top choice for exports to Russia, Kazakhstan and other regional markets.
16 Jun 2026
Cooperation between Belarus and VNIISPK strengthens genetic improvement in apple, cherry and currant, selecting productive, disease-resistant varieties adapted to local conditions and supporting a more innovative, resilient and competitive fruit industry across Eastern Europe.
16 Jun 2026
The 2026 sweet cherry season in Italy’s Euganean Hills reflects unstable weather, strong yields and direct sales. In Vò, Laura Ambrosi explains how quality, fruit size up to 30 mm, trust and territorial identity create value for growers, tourists and consumers in Veneto.
