'The expert reports’: the new Cherry Times column

13 Sep 2024
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Cherry Times is pleased to announce to its readers the start of an editorial collaboration with one of the world's leading experts on cherry cultivation.

Dr. Patricio Morales, a Chilean consultant and internationally renowned agronomist, will contribute a regular column to our publication, focusing on highly topical technical and practical aspects with a strong professional content on cherry cultivation.

To access the exclusive content of the new column “The Expert Informs,” simply subscribe to the newsletter

Happy reading!


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What to read next

From Argentina an intelligent cherry to protect the quality of the harvest

Post-harvest​

25 Oct 2024

“To reduce as much as possible the damage sustained by the cherry during packaging and final transport we developed an electronic cherry with sensors that go through the processes alongside the rest and report the movements and impacts the fruit receives” said Andrés Moltoni.

Cherry shelf-life extended to 21 days with Vidre+ controlled-release technology

Post-harvest​

08 Sep 2025

A study by the University of Life Sciences in Bydgoszcz shows that Fresh Inset’s Vidre+ technology, with controlled 1-MCP release inside packaging, keeps cherries fresh for up to 21 days, improving firmness, preserving stem colour and enhancing overall fruit quality.

In evidenza

In the new Chilean season, what will happen to the unsold fresh cherries?

Processed

14 Oct 2026

Chile forecasts 727,000 tonnes of cherries in 2026/27, with around 20% of the crop potentially destined for processing. The record harvest could boost supplies of IQF frozen, sulfited and dried cherries as exporters diversify beyond Chinese market and other destinations.

Early-ripening Armenian cherries are set to be exported to Europe and the Persian Gulf

Markets

14 Oct 2026

In Armenia, Naughty Orchards grows early cherries on 80 ha using Italian varieties Carmen, Sweet Gabriel and Sweet Lorenz. Following its first major harvest in 2026, the company targets 2,000 tonnes and export markets across Europe and the Gulf, with its own cold chain.

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