'The expert reports’: the new Cherry Times column

13 Sep 2024
2215

Cherry Times is pleased to announce to its readers the start of an editorial collaboration with one of the world's leading experts on cherry cultivation.

Dr. Patricio Morales, a Chilean consultant and internationally renowned agronomist, will contribute a regular column to our publication, focusing on highly topical technical and practical aspects with a strong professional content on cherry cultivation.

To access the exclusive content of the new column “The Expert Informs,” simply subscribe to the newsletter

Happy reading!


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What to read next

Innovation and continuous improvement: these the fundamentals of Cherry Day in Chile

Events

04 Sep 2024

As part of the Cherry Day, which took place on August 28 and 29 in Plottier (Neuquén), Chilean specialists demonstrated knowledge and experience related to the global cherry business.

How cherries in Patagonia survived frosts down to minus 9 degrees

Tech management

12 Sep 2025

Frosts as low as -9°C did not affect cherry production in Patagonia thanks to sprinkler irrigation systems that protect flowers and buds. The Cherry Growers’ Chamber reassures: no damage to crops, but targeted investments are needed to face extreme weather events.

In evidenza

50 per cent increase in exports of frozen Chilean cherries

Processed

06 Oct 2026

Chile’s processed fruit and vegetable exports rose 7% in January-August 2026, totalling US$2.271 billion. Frozen products led growth, with raspberry export value up 63% and cherries up 51%, supported by higher volumes and prices and a broader international market reach.

Germany: production of sweet cherries is on the rise, whilst that of sour cherries is falling

Production

06 Oct 2026

Germany’s 2026 cherry harvest reached 48,500 tonnes, 7.8% above the ten-year average. Sweet cherries drove the increase, while sour cherry output fell 16.8%. Destatis also reported sharp regional differences among Germany’s main cherry-producing regions and states.

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