Cherry Times is pleased to announce to its readers the start of an editorial collaboration with one of the world's leading experts on cherry cultivation.
Dr. Patricio Morales, a Chilean consultant and internationally renowned agronomist, will contribute a regular column to our publication, focusing on highly topical technical and practical aspects with a strong professional content on cherry cultivation.
To access the exclusive content of the new column “The Expert Informs,” simply subscribe to the newsletter
Happy reading!
12 Jun 2024
At the beginning of the flowering, everything promised a big harvest, but the May rains and high humidity caused the fruit to start rotting. This is why cherry prices are higher this year, reaching 30 somoni (€2.60) in the capital.
27 May 2026
Uzbekistan and FAO strengthen sustainable sweet cherry value chain through OCOP and FAO-China South-South Cooperation, focusing on innovation, traceability, logistics, lower post-harvest losses and international market access to support rural incomes and export growth now.
24 Jul 2026
In China, consumers judge Chilean cherries beyond origin and size: sweetness, firmness, freshness and consistent quality now shape purchasing decisions. Reviews on RedNote reveal a more informed market, focused on the real value delivered by every box with each purchase.
23 Jul 2026
Chile is preparing a mission to China, Vietnam and Indonesia to streamline fruit exports, reduce phytosanitary barriers and improve logistics. Fresh cherries, cold treatments, fruit fly rules and new market openings across key Asian destinations will now lead the agenda.
