Cherry Times is pleased to announce to its readers the start of an editorial collaboration with one of the world's leading experts on cherry cultivation.
Dr. Patricio Morales, a Chilean consultant and internationally renowned agronomist, will contribute a regular column to our publication, focusing on highly topical technical and practical aspects with a strong professional content on cherry cultivation.
To access the exclusive content of the new column “The Expert Informs,” simply subscribe to the newsletter
Happy reading!
07 Oct 2026
Australia closed a strong 2025-26 cherry season, with exports reaching 4,950 tonnes, up 13% in volume and 22% in value. Tasmania and Victoria led shipments, while China, Hong Kong, Vietnam, Taiwan and Singapore absorbed about 80% of total Australian cherry exports.
18 Nov 2025
Gibberellic acid (GA₃) is a key plant hormone to enhance cherry size. When applied during the veraison stage, it improves yield and fruit quality. Learn more about optimal doses, agronomic benefits, and guidance for Chilean cultivars prone to stress and cracking.
16 Oct 2026
Rain in Chile threatens cherry quality as harvest approaches. The article outlines strategies to prevent fruit cracking and manage Botrytis, covering protective biofilms, chloride applications, irrigation management and timely treatments during ripening and harvest.
16 Oct 2026
Ciliegia delle Colline Veronesi moves towards PGI status after a successful public hearing on its production rules. The area spans 54 municipalities, over 1,200 hectares and more than 2,300 farms. Next come national procedures and EU scrutiny to protect local producers.
