U.S. cherry prices in China rise thanks to sea shipments after a slow start of the season

17 Aug 2023
2649

U.S. cherries are always a prominent product in China during summer. This year, though, the beginning of the season has reached the lowest values in recent years.

In the first part of the season (the end of July) cherries were sold in Chinese supermarkets for $11.50 (83.9 Chienese yuan) and in some instances reached lower prices dipping at $2.45 (17.9 yuan) for 250 grams of product.

However, according to the U.S. Department of Agriculture, it seems the 2023 season will have a substantial increase in production, notably a 60% increase from previous year.

Although, despite of this increase in production, the product that reached China in the first part of the season was not expected to be as soft. Even Chinese consumers and cherry enthusiast were under the expected numbers.

This, as well as the oversuppling of cherries lead to a sluggish first part of the 2023 season for the U.S. cherries in Chinese market.

Read the full article: Produce Report


Cherry Times - All rights reserved

What to read next

Biostimulants based on Ecklonia maxima and glycine betaine for enhancing cherry quality

Quality

22 Nov 2024

A recent study from Portugal and Denmark focused on the effects of two biostimulants: glycine betaine and an extract derived from the seaweed Ecklonia maxima. These biostimulants were applied to sweet cherry cultivars “Early Bigi” and “Lapins” grafted onto SL-64 rootstock.

Controlled atmosphere: studies from Chile advance in collaboration with the Maersk Group

Post-harvest​

21 Feb 2024

The Centre for Post Harvest Studies (CEPOC) is conducting new studies on the use of controlled atmosphere in cherries. The effect of CA will be evaluated on the Regina variety harvested at three different ripening stages, simulating shelf life and marketing period.

In evidenza

Organic and conventional sour cherries compared: three years of data highlight the decisive role of cultivar and climate

Tech management

26 Jun 2026

A three-year study in Poland compares organic and conventional sour cherries, showing that cultivar, climate and season affect fruit quality more than orchard management alone. Oblačinska stands out as the most promising cultivar for high-quality organic production.

Optimising cherry production in greenhouses

Covers

26 Jun 2026

A Tasmanian study examines how clear and opaque rain covers change orchard microclimate, light, leaf physiology and cherry quality, combining replicated field trials and grower case studies to help producers improve fruit performance, harvest timing and storage potential.

Tag Popolari