USDA allocates $300 million to improve global demand for US agriculture

14 Jun 2024
1493

USDA has allocated $300 million to 66 organizations in the United States - including the Cherry Marketing Institute, the U.S. Grains Council, and the U.S. Highbush Blueberry Council - to create demand for the export of American food and agricultural products in high-potential markets worldwide.

Through the new Regional Agricultural Promotion Program (RAPP), USDA has authorized $1.2 billion in funding from the Commodity Credit Corp. to help U.S. exporters expand their customer base beyond established markets. The regions targeted are Africa, Latin America and the Caribbean, South and Southeast Asia.

Among the beneficiaries are the Cherry Marketing Institute, which will receive $450,000, the USGC, which will receive $17 million in funding, and the U.S. Highbush Blueberry Council, which will receive $1.3 million. The American Soybean Association received the largest amount of funding, totaling $28.5 million.

"These funds will go to over 60 partner organizations that will help create demand for U.S. agricultural and food exports in high-potential markets worldwide," said Agriculture Secretary Tom Vilsack.

"We will fund hundreds of projects, covering a wide and vast variety of products and markets, from creating demand for American meat exports in Africa to promoting American olives in Latin America, to breaking down trade barriers for white coffee in Japan."

Read the full article: Farm Progress
Image: AgMRC


Cherry Times - All rights reserved

What to read next

New Picota cherries from Spain: less pit, more quality and stem-free harvest

Breeding

17 Sep 2025

In Spain’s Jerte Valley, new Picota cherry cultivars enhance fruit quality, reduce pit size, and support stem-free harvesting. A recent study identifies four promising genotypes with commercial size, shelf-life resistance, and post-harvest performance in MAP.

Sweet cherries: new genes discovered in China reveal color and stress secrets

Breeding

04 Sep 2025

A Chinese study on the sweet cherry Tieton genome reveals the key role of unique genes and flavonoids in plant development, stress resistance, and evolution. The analysis identified 85 specialized metabolites and 1100 genes crucial for fruit quality and adaptation.

In evidenza

Cherry cultivation in Uzbekistan has a minimal environmental impact

Tech management

13 Apr 2026

A FAO study in Uzbekistan analyzes the life cycle of apple, cherry and grape orchards, showing a negative carbon balance but critical issues in water use and eutrophication. Drip irrigation and solar energy improve sustainability, productivity and environmental impact.

A new era for Chilean cherries: building on success and diversifying to sustain it

Production

13 Apr 2026

Chile’s cherry industry has surged thanks to China, which absorbs 87% of exports. As the super cycle ends, the sector faces new challenges: tighter margins, rising competition and the urgent need to diversify markets to ensure long-term stability and growth.

Tag Popolari