Between January and August 2024, Uzbekistan shipped a total of 32.2 thousand tons of cherries to 16 different countries, generating $70.4 million in revenue, as stated by the nation's Statistics Agency.
This marks an increase of $17.5 million in the export value when compared to the same period in the previous year.
The Statistics Agency highlighted that Russia was the top buyer, importing 25.4 thousand tons of cherries. Meanwhile, Kazakhstan took in 3.5 thousand tons, and Kyrgyzstan secured 2.7 thousand tons.
Other buyers included Belarus with 193 tons, the United Arab Emirates with 118 tons, China with 91 tons, South Korea with 28 tons, Malaysia with 17.4 tons, and Saudi Arabia with 7.1 tons of cherries.
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Biostimulants, such as glycine betaine or biostimulants based on seaweed (e.g. Ecklonia maxima), can be a sustainable approach to improve the condition of plants, even under adverse environmental circumstances.
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Kashmir's annual cherry production is between 12,000 and 14,000 tonnes. Affected by erratic weather, cherry growers in the middle of the harvest estimate a 30-50% drop in yield compared to last year.
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A recent study in Poland confirms the effectiveness of 1-MCP in extending sweet cherry shelf life. The treatment reduces weight loss and preserves visual and nutritional quality. Promising results for Kordia and Regina varieties after 21 days in cold storage.
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New research shows that cherries, rich in antioxidants and anti-inflammatory compounds, can lower the risk of chronic diseases like diabetes, stroke and heart disease. Including them daily supports cardiovascular health, blood sugar regulation and overall wellbeing.
