Washington State University intensifies research with new optical sorting line

01 Feb 2024
1868

Washington State University implemented a new optical sorter line for last season's cherry sorting programme. The single-lane optical sorter, called InVision2, is a scaled-down version of those found in large fruit packing plants.

WSU cherry sorter Per McCord explained that the machine takes dozens of digital images of each piece of fruit, allowing the team to collect data on size, colour and defects more quickly and accurately. The sorter was developed by Compac, a New Zealand company acquired by Tomra in 2017.

The machine, which was commissioned in May and funded by a grant from AgWest Farm Credit, costs about $300,000, excluding building renovations. McCord lists three main advantages of the line: the handling of larger samples, unbiased data, and the submission of reports similar to those received in stock from growers.

Despite the presence of the optical sorter, some characteristics such as firmness and Brix will still be measured manually by staff. McCord had the opportunity to make this line through a grant and other researchers, such as Matt Whiting, have access to this technology for their research.

The machine's mapping process was a key element in the first few months of use, with McCord and research assistant Marcella Galeni teaching the computer what to look for in fruits and how to classify them. The machine will be used not only for Phase 2 and Phase 3 trials, but also for Phase 1 fruit, expanding the overall effectiveness of the university's sorting efforts.

Dena Ybarra, nurseryman and member of the selection programme's advisory board, emphasised that the line will bring efficiency to the university's selection efforts. In addition, it will allow researchers to evaluate how selections keep after being treated as if they were commercialised.

Mark Hanrahan, a Yakima Valley cherry grower and member of the breeding programme's advisory board, praised the new optical sorter for providing the team with consistent methods to measure success or failure in line with industry cherry standards.

Read the full article: Good Fruit Grower
Immagine: Good Fruit Grower


Cherry Times - All rights reserved

What to read next

ISIRED* and GIORED*, two new cherry tree varieties from CREA in Forlì (Italy)

Varieties

18 Nov 2024

Obtained at the Forlì site of the Forlì Research Centre for Olive, Fruit and Citrus Fruit Growing, they were selected as CREA C1 (Isired) and CREA C2 (Giored) as part of a genetic improvement programme aimed at the lowland environments of the Romagna area.

Variables influencing cold tests of cherry blossom buds

Tech management

28 Aug 2024

Frosts can cause considerable economic losses and, therefore, limit the presence of orchards in areas subject to these phenomena. Differential Thermal Analysis (DTA) is a method often used to assess the cold resistance of plant organs to survive cold temperatures.

In evidenza

Optimization of drying methods for sweet cherries to maximize quality, nutrients, and color

Processed

13 Feb 2026

A joint study by Turkish institutes and the Islamia University of Bahawalpur (Pakistan) compares three sweet cherry drying technologies: MWD, MWHAD and Solar Tunnel Drying. Drying time, color, sugars, organic acids and phenolic compounds were evaluated for quality.

Cherries and economic sustainability: the new frontier of modern orchards

Production

13 Feb 2026

In modern cherry orchards, economic sustainability is now essential. From varietal selection to season management, including yield, storage and packhouse efficiency, genetics and operational performance drive profitability across the global cherry supply chain.

Tag Popolari