All cherries are not the same: Sainsbury's marketing lesson

06 Jun 2023
1968

In modern retail outlets, where sales are carried out on a self-service basis and there are no sales staff in contact with the public, the label has a fundamental function in communicating the product to the consumer.

Commenting on a pack of cherries on sale at Sainsbury's pointed out by British journalist Chris White, fresh produce marketing and communication expert Anna Parello analysed the label and drew some conclusions:

  • the label contains a 'call to action', i.e. an invitation to the consumer: in this case to try the difference in taste
  • the seasonality is highlighted through two pieces of information: 'best in season' and 'Summer edition'
  • the element of differentiation is clearly specified: the label states that the product was harvested at its sweetest and juiciest
  • the sales format (200g) favours an acceptable retail price
  • a food education action is carried out by informing the consumer that an 80g portion is the serving size for one person and corresponds to 1 of the 5 portions per day recommended by the WHO.
  • the consumer is given a clear indication of the recommended best-before date for optimal consumption (in my opinion, this recommendation is excessive and risks generating unnecessary waste); 
  • the label contains instructions for proper handling at home, without assuming that the consumer knows how to handle post-purchase, so as to optimise the buying experience and encourage repurchase
  • the label contains complete 'technical' information: origin, producer, variety, size.

This label is an interesting example that gathers, in a small space, a concentration of clear, simple, comprehensible information that accompanies the consumer in his purchasing experience from the choice phase to the consumption phase. Moreover, the product is differentiated, offering the consumer additional value in terms of environmental, taste, educational, anti-waste and information.

"All this information in very little space translates into a gentle push to purchase," concludes Anna Parello, "A fine example of effective marketing, which other manufacturers and distributors could be inspired by".

Spanish 30mm+ Santina cherries sold at Sainsbury's


Cherry Times - All rights reserved

What to read next

Chilean cherries: falling prices in the domestic market, but up to €43/kg in China

Markets

19 Dec 2024

This shows the great enthusiasm for buying this fruit, however, as producers, exporters and technical advisors pointed out, it is necessary to maintain and work for quality through harvesting strategies, training and process optimisation.

Japan: high temperatures, labour shortages and US imports, USDA report

Production

16 Sep 2024

In the 2023/24 marketing year, the area planted with fresh cherries in Japan slightly decreased to 4,200 hectares (ha) compared to 4,230 ha in MY 2022/23. FAS/Tokyo predicts that this trend will continue in MY 2024/25, with the planted area expected to reach 4,160 hectares.

In evidenza

U.S. tart cherries launch True Tart™ certification to boost growth and protect Montmorency identity

Retail

27 Feb 2026

The U.S. tart cherry industry unveils True Tart™, a certification mark highlighting authentic U.S.-grown Montmorency cherries. The goal is to stand out from imports, boost grower returns and strengthen demand through marketing, research and targeted communication.

A study conducted by CITA evaluates assisted pollination in Aragonese cherry orchards

Tech management

27 Feb 2026

CITA conducted a field trial in Aragon, Spain, evaluating assisted cherry pollination using external pollen supplied by Zimex. The study assessed fruit set, pollen vitality and fertility in Albalate de Cinca highlighting yield performance, fruit quality and cold chain management.

Tag Popolari