COT International is a company engaged in the research, creation and selection of new fruit varieties. Internationally known for the apricot varieties sold under the COT brand name, the French company has been directing its interests in cherry varietal innovation for some years now.
At first, since 2010, as exclusive publishers of cherry varieties obtained from the SMS Unlimited (California, USA) breeding programme: Nimba*, Pacific Red*, Frisco*, Rocket* and the latest novelty Epick 16*.
Subsequently, since 2012, with its own breeding programme in Nimes, southern France. From this project, the new cherry variety Sun Pop* was obtained and licensed in 2022.
Below is the report by Marie-Laure Eteve, CEO and Research Director of COT International, presented at the workshop on cherry variety innovation at Macfrut 2023.
26 Aug 2024
The investigation conducted at Shanghai Jiao Tong University evaluated the efficacy of salicylic acid in mitigating the damaging effects of salt stress on cherry rootstocks and studied the molecular mechanisms behind the applications of this phytohormone.
05 Aug 2025
China’s cherry production is expected to hit 900K tons (+6%) in 2025/26, with record imports of 600K tons. Expanding acreage, new varieties and Chile’s dominance consolidate China’s status as the world’s leading and most influential cherry market for global trade.
01 Jan 2026
Ultrasound and nanobubble treatments are transforming postharvest cherry management in Chile. Physiological indicators such as pitting, electrolyte leakage and respiration help assess treatment impact and preserve cherry quality for up to 45 days in cold storage.
01 Jan 2026
The use of ultrasound and nanobubbles in post-harvest cherry storage in Chile opens up new possibilities. Physiological indicators such as pitting, electrolyte levels allow the effectiveness of treatments to be assessed and fruit storage to be improved by up to 45 days.
