Leader in apricot breeding, COT International invests on cherries

09 May 2023
3586

COT International is a company engaged in the research, creation and selection of new fruit varieties. Internationally known for the apricot varieties sold under the COT brand name, the French company has been directing its interests in cherry varietal innovation for some years now. 

At first, since 2010, as exclusive publishers of cherry varieties obtained from the SMS Unlimited (California, USA) breeding programme: Nimba*, Pacific Red*, Frisco*, Rocket* and the latest novelty Epick 16*. 

Subsequently, since 2012, with its own breeding programme in Nimes, southern France. From this project, the new cherry variety Sun Pop* was obtained and licensed in 2022. 

Below is the report by Marie-Laure Eteve, CEO and Research Director of COT International, presented at the workshop on cherry variety innovation at Macfrut 2023.


Cherry Times - All rights reserved

What to read next

Picota cherries: Spanish excellence exports 40%, main markets Germany and the United Kingdom

Tech management

21 Jun 2024

Approximately 40% of production is exported, with Germany and the UK being the main markets. UK sales peaked in 2011 when 10 million baskets (2,500 tonnes) were sold in a five-week season.

TOMRA Food bets on AI and sustainability to revolutionize fruit sorting

Post-harvest​

14 Oct 2025

At Fruit Attraction 2025, TOMRA Food unveils innovative solutions for sorting and packing both fresh and processed fruit. Artificial intelligence, sustainability, and local service are the pillars of a strategy focused on efficiency, quality, and competitiveness.

In evidenza

The cherry market in Italy: rising prices and consumer loyalty

Consumption

21 Jan 2026

Cherries consumption in Italy reflects broader FMCG trends, with declining penetration but rising average spending driven by higher prices. Consumers buy smaller quantities per trip yet shop more often, showing loyalty to this premium seasonal fruit despite inflation.

Emerging postharvest technologies: ultrasound and nanobubbles

Post-harvest​

21 Jan 2026

A study in Chile tested ultrasound and nanobubble treatments on “Regina” sweet cherries to improve postharvest quality. The results reveal promising sustainable alternatives to fungicides, preserving freshness during long-distance shipping and storage.

Tag Popolari