It is with deep sadness that I entrust to these brief lines the memory of my dear colleague Nicola Dallabetta, who passed away on 24 June last.
For many years he worked at the Agricultural Institute of San Michele all'Adige, now the E. Mach Foundation, and had recently embarked on a new adventure through collaboration with Agromillora. Despite this professional change, his contacts and collaboration with his colleagues at the Foundation remained the same as before, maintaining his friendship and his desire to experiment with new things such as the recently started trials on apple and cherry rootstocks.
Those who knew him through work appreciated his technical expertise, his closeness to the world of production, and his professionalism, but also his interpersonal skills during study trips with colleagues from other research institutes.
I cherish the memory of the friendship and work we did together, and send my thoughts to his wife Elizabeth and daughters Rachel and Rebecca.
Farewell, Nicola.
Tommaso Pantezzi
Fondazione E.Mach
12 Jun 2024
At the beginning of the flowering, everything promised a big harvest, but the May rains and high humidity caused the fruit to start rotting. This is why cherry prices are higher this year, reaching 30 somoni (€2.60) in the capital.
17 Dec 2024
A study conducted in Romania analysed the influence of the grafting time on the quality and quantity of planting material in the cv. Kordia and Carmen on Prunus mahaleb rootstock in order to identify the most suitable grafting period in terms of quality and quantity of material.
22 Apr 2026
International Plant Selection launches the ZIC club to exclusively manage Zaiger Genetics cherry varieties in Europe. France, Spain and Murcia are involved, as climate change accelerates the need for new cherry cultivars that are more resilient, productive and adaptable.
22 Apr 2026
Chile strengthens its dominance in cherry exports to China, but the 2025–2026 season shows a price drop of over 30%. Spain’s entry into the Asian market introduces new competition, as demand remains strong but the product’s positioning continues to evolve.
