The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.
Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.
For more information, contact our team
Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.
In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.
08 Apr 2025
X-disease is threatening Oregon’s cherry orchards, reducing fruit quality and profits. OSU Extension supports growers through research, bilingual education, and preventive strategies to safeguard cherry crops and protect the region’s agricultural economy.
08 Mar 2024
The project involves the development of traps using new attractants, smart sensors and artificial intelligence. The aim is to minimise the use of insecticides in agriculture with a more environmentally and economically sustainable strategy.
08 Jul 2026
Allyl isothiocyanate from black mustard seeds helps protect sweet cherries from postharvest fungal decay. Research on Burlat shows performance comparable to fludioxonil, preserving firmness and visual quality in modified-atmosphere packaging for more sustainable active packaging.
08 Jul 2026
Apulian Ferrovia cherries close out a high-quality season, supported by Italy’s domestic market and slowed by Greece and Turkey. Late varieties such as Staccato open new prospects to extend harvests, sales, and profitability for Italian cherries beyond mid-July in Puglia.
