Last call! Become a partner of Cherry Times Magazine #2

12 Sep 2024
1643

Last days to enter your company in Cherry Times Magazine #2! 🌟🍒

The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.

Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.

For more information, contact our team

Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.

In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.


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What to read next

ANA Chile® shows promising early cherry varieties in the northern area

Events Varieties

21 Nov 2023

The first part of the event took place at the Hotel Limarí, where consultant Walter Masman and Lorena Pinto, pome and cherry product manager of ANA Chile, presented. On the second day, the Field Day took place in a test block located in Recoleta, Ovalle.

Los Antiguos Cherries Granted Official Designation of Origin

Specialties

15 Apr 2025

Los Antiguos Valley cherries receive Designation of Origin: a major step for producers and regional identity, with export benefits, brand protection, enhanced product value and stronger positioning in international markets.

In evidenza

Kaolinite and calcite: physiological effects of foliar treatments for heat stress mitigation

Tech management

17 Jun 2026

In Murcia, a field study on ‘Sweetheart’ sweet cherry evaluates kaolinite and calcite against heat stress, drought and solar radiation. Foliar mineral sprays improve leaf reflectance, temperature response and nutritional balance in trees exposed to intense summer heat.

A new technology is proving promising in the fight against fruit flies

Crop protection

17 Jun 2026

Oregon State University’s Decoy technology aims to reduce insecticide use against spotted-wing drosophila, protecting cherries, blueberries and soft fruit with attract-and-kill systems, slow-release traps and integrated biological control for fruit growers on U.S. farms.

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