Last call! Become a partner of Cherry Times Magazine #2

12 Sep 2024
1733

Last days to enter your company in Cherry Times Magazine #2! 🌟🍒

The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.

Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.

For more information, contact our team

Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.

In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.


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What to read next

Soon the cherry trees will be pruned by robots

Tech management

06 Jun 2023

Cherry growers are looking for solutions to improve the efficiency of their plants, guarantee the product quality demanded by the markets and reduce production costs. These include the mechanisation of certain cultivation operations such as pruning and harvesting.

Meda™: new early and intermediate cherry varieties in Europe

Varieties

04 Feb 2025

Meda™ varieties have been evaluated in Europe for three seasons now. All have been selected with a minimum of 35-40 days post-harvest. Meda™'s is the only breeding programme that has used postharvest as a selection filter.

In evidenza

2026 cherry campaign: Vignola, Puglia and Trentino face heat and supply overlap

Markets

17 Jul 2026

Early heat, faster ripening and overlapping harvests across Vignola, Puglia and Trentino shaped the 2026 cherry campaign. Valfrutta Fresco and Agrintesa protected value, quality and grower returns through Vignola IGP cherries, organized supply and strong market demand.

Bacterial canker of sweet cherry: a global threat to cherry production

Crop protection

17 Jul 2026

Bacterial canker of sweet cherry, caused by several Pseudomonas syringae pathogens, threatens orchard yield and longevity. This article examines causes, symptoms, spread, diagnosis, and integrated strategies for sustainable prevention and control in cherry orchards.

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