The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.
Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.
For more information, contact our team
Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.
In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.
27 Nov 2024
According to information provided by ANA Chile®, the keys to achieving an optimal harvest with the required quality standards are: avoiding soft fruits due to tree overload, preventing softening in the peduncular zone or "lizard skin" by harvesting with a color above 3.8.
30 Jul 2024
Customisations included skid steer loader platforms and attachments to simplify the handling of the necessary rolls and cabling. For the new area, the company switched to high-density UFO (upright fruiting offshoot) plantings with a V-shaped trellis.
13 Jul 2026
Chile’s cherry industry is facing a severe crisis driven by oversupply, falling prices and quality problems. Jordi Casas outlines a path forward: reduce planted area, diversify export markets, invest in genetics and improve orchard management to restore profitability.
13 Jul 2026
Trials in Tasmania show that Eristalis tenax hoverflies, used alongside honeybees, can improve fruit set and sweet cherry yields. Active in cool and wet weather, these alternative pollinators could support more reliable orchards and reduce risks linked to varroa mite.
