The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.
Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.
For more information, contact our team
Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.
In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.
10 Jul 2024
Lorena Pinto pointed out that several trials are being conducted in Chile with Sweet Saretta and Sweet Stephany, 'and the calibre we have seen is above 30 and even 32. Moreover, they are self-fertile, so we have solved the pollination problem'.
19 Dec 2024
This shows the great enthusiasm for buying this fruit, however, as producers, exporters and technical advisors pointed out, it is necessary to maintain and work for quality through harvesting strategies, training and process optimisation.
20 Mar 2026
A study in Spain examines an evergrowing sweet cherry genotype unable to enter dormancy. The research highlights altered expression of DAM genes and offers new insights for genetic improvement and adaptation to climate change in temperate fruit crops.
20 Mar 2026
The CrackSense project investigates sweet cherry cracking in Lithuania and France, highlighting the impact of extreme weather events, sensor-based monitoring, and varietal differences to improve prevention, resilience, and advanced orchard management strategies.
