Last call! Become a partner of Cherry Times Magazine #2

12 Sep 2024
916

Last days to enter your company in Cherry Times Magazine #2! 🌟🍒

The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.

Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.

For more information, contact our team

Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.

In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.


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What to read next

Cherry market: a global analysis of harvest trends

Markets

17 Jun 2024

The cherry harvest in the northern hemisphere got off to a promising start, being 10-15 days earlier than in previous years in some European countries. This early start also led to an early end of the season for some varieties.

British Columbia cherry growers look to the future with optimism

Markets

24 Sep 2024

Overall, it was a short harvest in terms of both quantity and duration. Although the province does not collect statistics from growers and packers, the production volume this year was about 10-20% of an average harvest.

In evidenza

Cherry fruit load management: effective strategies in Chile and Peru

Tech management

11 Sep 2025

Effective cherry fruit load regulation in Chile and Peru through strategic pruning, thinning, nutrition, and irrigation. Improve fruit size, sugar content, and harvest uniformity while ensuring sustainable yields and orchard performance in competitive export-driven markets.

Come l’età del ciliegio e la varietà influenzano la qualità del suolo in Cina

Tech management

11 Sep 2025

Uno studio sull’altopiano del Loess (Cina) analizza come età del frutteto e varietà del ciliegio dolce influiscano sulla qualità del suolo, evidenziando l’importanza della stabilità degli aggregati e della sostanza organica per coltivazioni più sostenibili e produttive.

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