The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.
Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.
For more information, contact our team
Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.
In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.
03 Apr 2025
Chile invests in frozen cherries to reduce waste and enhance exports with growing demand and new markets such as the US, Europe and China, the sector is expanding rapidly, offering opportunities to Chilean producers and strengthening the food supply chain.
07 Nov 2023
In an interview with La Tribuna, Jorge Valenzuela, president of the fruit growers' federation Fedefruta, said that the rains caused losses in early varieties and left growers struggling with waterlogged soil.
01 Aug 2025
Turkey’s cherry and sour cherry production rises, prompting innovative ways to manage waste. Çurkova and Ege universities explore biochar from cherry residues to enhance asphalt durability and sustainability, supporting eco-friendly infrastructure.
01 Aug 2025
Dried cherry production in Chile is growing with GoodValley, aiming to reduce waste and enhance value. From the Colchagua Valley to Asia, the strategy focuses on expanding exports and finding markets for an innovative and increasingly appreciated product.
