The 2024 edition of the magazine is almost finished and will be distributed for the first time at Fruit Attraction in Madrid. It will circulate in print and digital versions among the main international players in the cherry sector.
Don't miss the opportunity to include your company among the magazine's partners and support the development of the sector.
For more information, contact our team
Our annual publication offers a comprehensive and up-to-date overview of the dynamics of the cherry sector, designed for buyers, packers, importers, exporters, producers, service providers and all stakeholders involved in the world of cherries.
In this issue a wide range of content, including technical insights and exclusive interviews with industry experts. Find out about new trends, how the market works and the innovations that are transforming the industry.
19 Jan 2026
With one million kilos of cherries exported, Frutos del Valle Patagónico becomes Patagonia’s second-largest cherry exporter. Through innovation, full traceability, and a reliable cold chain, the family-run business reaches Europe, Asia, and North America with top-quality fruit.
29 Nov 2024
“The way technology detects defects, precisely identifies colors, and sorts sizes is far superior to what mechanical sorters and humans could achieve. Considering the large volumes we handle and the high standards we need to meet today, using optical sorting is simply a must.”
21 Aug 2026
A genomic study identifies 17 HSP70 and HSP90 genes in sweet cherry and explains how they respond to heat and salinity. The results highlight key genes, including PavHSP90-5, that could support breeding of cultivars with resilience to climatic and environmental stress.
21 Aug 2026
A study in southern Chile shows how mineral nutrition, especially the balance between nitrogen and phosphorus, may influence internal browning in Regina sweet cherries, postharvest quality and the fruit’s ability to withstand long storage periods for export markets.
