The Ontario Ministry of Agriculture, Food and Agribusiness (Canada) has published a new guide on training and pruning techniques for stone fruits (peach, plum and sweet cherry) and pome fruits (pear).
new guide on training and pruning techniques for stone fruits (peach, plum and sweet cherry) and pome fruits (pear).
In addition to providing an overview of training and pruning techniques for peaches, plums, cherries and pears, the new guide outlines the principles of fruit tree training and pruning, highlights current best practices, and provides information on how pruning and training affect labour efficiency, crop load management, disease management, and fruit production.
overview of training techniques and pruning of peaches, plums, cherries and pears.
A digital copy of the publication (in English) can be downloaded here:
digital copy of the publication (in English) can be downloaded here:
Source: The Grower
13 Jun 2025
A study in Puglia and Veneto shows how intensive farming and conventional orchard practices harm wild pollinators, reducing cherry yield and quality. Organic management proves to be a promising alternative in simplified agricultural landscapes today.
17 Sep 2024
According to the recent report from the United States Department of Agriculture (USDA), the 2024/25 season will see an increase in production in some fruit-growing regions due to above-average rainfall. Cherry production is expected to increase by 8% and exports by 25%.
21 Apr 2026
Drosophila suzukii is a major invasive pest of soft fruits, causing significant economic losses. A study evaluates sterile insect technique, viral biocontrol and RNAi, assessing effectiveness, limits and future perspectives for sustainable pest management strategies.
21 Apr 2026
Stemilt has signed an agreement with Brandt’s Fruit Trees and LFP to grow KIR cherries, late and ultra-late varieties bred in Germany, aiming to extend the commercial season through September and enhance the quality of premium cherry supply in the United States market.
