New varieties from JKI in addition to Regina and Areko

09 May 2023
2247

The genetic improvement programme on the cherry tree at the Julius Kühn-Institut (JKI) has an almost century-long tradition. The first activities were started by M. Schmidt in Müncheberg in the 1930s. Later, M. Zwitzscher continued the project at the Max Planck Institut in Cologne by propagating the varieties Primavera and Sekunda, while E.L. Loewel in Jork selected and propagated a dozen varieties, including Regina. 

More recently, in Dresden, M. Fischer started a new breeding programme aimed at self-fertility and resistance to bacterial cancer by Pseudomonas spp, leading to the release of the NA series varieties Namosa, Nadina, Namare and Namati. 

Since 2001, the project has been in the hands of M. Schuster at the JKI in Pillnitz. The cherry varieties Narana (ripens with Burlat), Swing® PiSue 192* (+8 Burlat), Polka (+10 Burlat), Aria® PiSue 161 (+14 Burlat), Areko (+17 Burlat), PiSue 177 (+19 Burlat) and Habunt, a two-coloured cherry ripens 20 days after Burlat.

Below the report of Mirko Schuster presented at the workshop on cherry variety innovation at Macfrut 2023.

What to read next

India: USD 1.175 billion opportunity for Chilean fruit

Markets

18 Oct 2024

According to the Market Intelligence Department of ProChile, based on data from January to December 2023, Chilean fresh fruit shipments to India totaled 163 million dollars, representing about 3% of total global exports, equivalent to 5.791 billion dollars.

TOMRA LUCAi™ for InVision2 grading platform boosts efficiency and profitability of cherry packing operations

Quality

20 Feb 2024

Benedetta Ricci Iamino, Global Category Director – Cherries at TOMRA Food says: “LUCAi™ for InVision2 represents a substantial leap forward. The LUCAi™ platform, in fact, allows to process cherries at a higher speed (+15% kg per hour per lane) while optimizing defect sorting.

In evidenza

Premium cherry genetics: from DNA to quality and postharvest resilience

Breeding

15 Aug 2025

From size to shelf life, genetics shape the future of sweet cherries. From genome mapping to key genes PavCNR12 and PaCYP78A9, and with CRISPR and genomic selection, new varieties are bred to be larger, tastier, and more resilient across the entire supply chain.

New cherry rootstocks from Serbia to face the climate change challenge

Rootstocks

15 Aug 2025

A Serbian research on 27 native cherry genotypes identifies resistant, adaptable, and low-vigor rootstocks, ideal for sustainable and resilient fruit growing. A key step to meet climate challenges in modern agriculture across Europe and beyond.

Tag Popolari