News about Post-harvest

Pitting in the sweet cherry tree: management and more resistant varieties

Post-harvest​

12 Nov 2024

It is often the result of mechanical or physiological damage that occurs during harvest, handling, storage, or transportation of the fruit. These marks usually do not penetrate the pulp but impair its presentation, and in severe cases, can lead to premature fruit deterioration.

INIA and Ñuble: new post-harvest standards for high quality cherries

Post-harvest​

11 Nov 2024

The project, promoted by the Ñuble Producers Association and funded by the Regional Government, has allowed researchers at INIA to study the quality of cherries and identify elements that enable the main export varieties to withstand travel to China.

From Argentina an intelligent cherry to protect the quality of the harvest

Post-harvest​

25 Oct 2024

“To reduce as much as possible the damage sustained by the cherry during packaging and final transport we developed an electronic cherry with sensors that go through the processes alongside the rest and report the movements and impacts the fruit receives” said Andrés Moltoni.

Determination of the relationship between 'Staccato' cherry fruit storage quality and mineral nutrition

Post-harvest​

24 Oct 2024

Thirty-two ‘Staccato’ plots located in the Okanagan Valley in British Columbia were selected, representing a range of growing conditions in the BC interior. Thirty-one of the blocks were on Mazzard rootstock and one on Colt rootstock.

Chile: Ñuble farmers and INIA collaborate to improve post-harvest conditions

Post-harvest​

14 Oct 2024

The Ñuble Farmers' Association turned to the regional government to ask researchers from the INIA to work on identifying conditions that ensure the quality of the fruit, giving rise to the project “Optimization of cherry harvest management.”

RipeLocker supports post-harvest improvements with low-pressure chambers

Post-harvest​

11 Oct 2024

The group, which offers low-pressure chambers designed to extend freshness, stated that after six years of testing, it has overcome the challenges associated with cherry preservation, optimizing harvest timing and storage techniques.

UNITEC and innovation: technological solutions for cherry sorting

Post-harvest​

04 Oct 2024

UNITEC technologies provide a decisive solution for the industry. Advanced systems like Cherry Vision 3.0 and 3.5 AI have revolutionized the way cherries are selected and sorted thanks to the use of artificial intelligence.

Cherry storage with FreshSens technology: a case study with Ana Fruit

Post-harvest​

03 Oct 2024

The trial, conducted from July to September 2024 at Ana Fruit’s facilities in Isparta, Türkiye, tested the FreshSens technology with approximately 30 tons of Regina and Ziraat 0900 cherries, stored under controlled atmosphere conditions using 200 FreshSens units.

Evapotranspiration and water requirements in sweet cherries in California

Tech management

03 Oct 2024

Many growers rely on pressure bomb measurements or crop coefficients provided by local UCCE offices to determine their crops' irrigation needs. New technologies for modeling or remote sensing of evapotranspiration estimates are emerging to help manage irrigation.

The use of biological control to decrease the presence of Monilinia spp. in post-harvest conditions

Post-harvest​

03 Oct 2024

Although chemical pesticides have high antimicrobial power, their use is becoming restricted due to European regulations. One alternative is biocontrol, which uses antagonistic agents or metabolites generated by them to block the spread of unwanted organisms.