In 2024, cherry production faced numerous challenges due to climate conditions, that affected both the amount and the quality of the harvest. Late frosts, heavy rains, and other weather-related events put significant pressure on growers, drastically reducing production in some cases. Despite these challenges, the demand for cherries remained high, with prices rising especially for premium-quality fruit.
In this complex scenario, UNITEC technologies have provided a decisive solution for the industry. Advanced systems like Cherry Vision 3.0 and 3.5 AI have revolutionized the way cherries are selected and sorted. Thanks to the use of artificial intelligence, these technologies allow to detect external defects with extreme precision, such as imperfections in the skin or variations in color and shape, ensuring that only high-quality fruit is delivered to the market.
Additionally, with the use of cutting-edge sensors, UNITEC’s sorting systems can also analyze the internal parameters of cherries, thus maximizing the value of every single fruit. Indeed, with UNIQ Cherry, it is possible to detect ripeness and firmness, further enhancing the effectiveness of the sorting process.
These innovative solutions enable fruit packing houses to significantly boost operational margins, drastically reduce labor costs, and entering new markets by offering consistent quality to their Customers—a key factor in building trust between the parties.
Thanks to these advanced technologies, all developed in-house by UNITEC’s R&D department at their headquarters in Italy, producers are better equipped to handle climate challenges while maintaining a high level of competitiveness. They can bring guaranteed quality cherries to market, even under adverse weather conditions.
16 Jan 2025
On 10 January, at the 82nd Cherry Institute in Yakima, Northwest Cherries administrators told growers that the 2024 season was a success in terms of shipments and promotions, a positive point after several difficult years.
23 Oct 2024
The research group sought to understand how these insects manage to utilize such a wide range of chemical compounds present in their different foods. Researchers believe that this ability to utilize a variety of fruits could be crucial for the populations survival during winter.
11 Feb 2026
A Chinese study shows the effectiveness of 5-aminolevulinic acid hydrochloride against sweet cherry black rot, inhibiting Alternaria alternata and improving postharvest fruit quality. An innovative strategy for food safety and sustainable crop protection.
11 Feb 2026
Post-harvest sweet cherry management is a key phase for reserve accumulation, flower bud differentiation and future yield. In Chile, summer pruning, irrigation, nutrition and stress control influence vegetative balance, fruit quality and long-term orchard performance.
