22 May 2025
In Puglia (italy), cherry production has collapsed by up to 100% in some areas due to frost. Coldiretti calls for a state of calamity and denounces record prices in Milan. Alarm for foreign imports, need for PGI protection and relaunch of the local cherry production chain.
05 May 2025
The 2025 Apulian cherry season kicks off in May with reduced yields but excellent fruit quality. Tricarico’s Cherries focuses on varietal innovation and short supply chains to meet climate change challenges and strengthen a key sector for Italian agriculture.
16 Apr 2025
The 2025 greenhouse cherry harvest has started in Apulia: unstable weather caused a delay of over a week, but the fruit shows excellent quality, consistent size and good sugar content, with strong demand already seen in early market trends.
28 Mar 2025
The Apulia Region is investing EUR 14 million to innovate the cherry tree sector, focusing on varietal modernisation and crop protection. Farms will be able to access the funds to improve the competitiveness and resilience of the cherry tree.
29 Jan 2025
The course is promoted by the Consortium of Cherry and Typical Fruit of Bisceglie in collaboration with Confagricoltura Bari-Bat. It has three key topics: the phenomenon of cracking in cherry trees, the use of covering systems, and early varieties with low chilling requirements.
12 Aug 2024
There has been a drastic drop in production: hectares abandoned or replaced with other crops due to lack of profitability. Added to this are difficulties in protecting crops from new pests and the increasingly acute shortage of labour.
07 Jun 2024
New cherry varieties resilient to climate change were the focus of an interesting episode by Agrilinea TV. In this episode Sauro Angelini, CEO of Agrilinea, interviewed Giacomo Patruno, Luca Fortunato and Marinella Cisternino.
17 May 2024
Southern Italy's cerasiculture is the national benchmark in terms of both area and production. On the other hand, the propensity to renew the crop, to new varieties and rootstocks as well as to protection structures, is proceeding slowly.
30 Apr 2024
Giacomo Giotta, owner of the eponymous company in Conversano, is preparing to start harvesting the Bigarreau variety next weekend, about two weeks earlier than last year. Yields seem to be higher, with an increase of 20-25%.
27 Apr 2023
With a turnover of over 60 million euro, Giacovelli srl is one of the leading producers and marketers of fruit and vegetables in Apulia. Its passion and specialisation for cherries makes it one of Italy's leading producers of the red summer fruit.
