The new varieties of cherries resilient to climate changes were the focus of an interesting episode produced by Agrilinea TV. Sauro Angelini, CEO of Agrilinea, interviewed Giacomo Patruno, agricultural entrepreneur and president of the Centrale Ortofrutticola of Bisceglie (BA), Luca Fortunato, owner of Vivai Fortunato in Sammichele di Bari, and Marinella Cisternino, head of the commercial research and development area of Vivai Fortunato.
You can see the video of the episode below, Don't forget to turn on subtitles!
Source: Agrilinea TV
Image and video: Agrilinea TV
19 May 2023
In this video, Prof. Lang illustrates the differences between modern 2D and 3D cherry training systems, highlighting the importance of the correct choice of variety and rootstock depending on the training form adopted.
16 Dec 2025
Research led by Washington State University proposes a new scientific method for measuring cherry firmness, overcoming the limitations of traditional compression. The aim is to provide the cherry industry with more effective technical and predictive tools.
18 Mar 2026
Jerte Valley PDO expands its cherry season with new certified varieties. Between favorable winter chill, growing European demand and insurance challenges, the sector focuses on quality, brand recognition and access to new international markets global competitive.
18 Mar 2026
Research conducted in Kent, the largest cherry-producing region in Great Britain, shows that cherry processing waste can be transformed into nutraceutical ingredients rich in anthocyanins. Freeze-dried cherry pulp powder demonstrated protective effects in experimental models.
