11 Jun 2024
After a season, that of 2022, characterised by heavy losses, the Jerte-based organisation is pinning all its hopes on this season. ‘We expect an average season between 16,000 and 18,000 tonnes,’ says Monica Tierno, the organisation's general manager.
06 Jun 2024
The aim of this renewal is to adapt the visual identity of the PDO to an increasingly digital world. The Regulatory Council renews the corporate image by launching a new logo, representing both cherries and PDO picotas.
06 Jun 2024
‘Agriculture is disappearing in Sierra,’ warns Inocencio Manuel Sánchez vice-president in charge of the Cepeda cooperative and points out that it can become problematic for a small producer or cooperative to be able to sell, for example, cherries.
30 May 2024
Jacob Marsal, research director of Viveros Ebros, explains in this interview how to face the future of variety development, explaining the main demands of customers and giving an overview of the stone fruit season in the Ribera d'Ebre region.
28 May 2024
To show nurserymen, growers and retailers the varieties, BLOOM FRESH organised the International Cherry Open Day. Forty international participants from Chile, Brazil, Spain, Greece, Italy, UK, South Africa and Australia gathered in Spain.
22 May 2024
The new cherry variety is the result of years of observation and contrasting its characteristics. Since 2012, it has been attracting a lot of attention in the test fields for its good qualities in terms of hardness (80 Durofel) and sugar content above 20 °brix.
21 May 2024
The weather factors mainly affected the first cherries of the year. The harvest will not reach its maximum production potential and will be around 8,700 tonnes out of a possible 9,500 tonnes, which is slightly above the average of the last five years.
16 May 2024
According to the president of the Regulatory Body, "there have been no meteorological problems other than those usual for this time of year in spring. Despite the rains, in full bloom, a harvest of 400 tons of Navalinda and about 2,000 or 3,000 tons of picota is estimated".
16 May 2024
‘We started a few days earlier than last year, when the harvest began on 4 May,’ says David Manero, producing partner of Cerima Cherries. ‘The campaign started well in terms of prices, but this year there will be fewer kilos of early cherries.
06 May 2024
‘In production we find traditional and mechanised processes, but logistics are still mainly manual,’ says Mónica Tierno, general manager of the Valle del Jerte Cooperative Group, ‘although this does not mean that it is slower. Time is against this product’.
