News about Spain

Spanish cherries 2025: extreme weather and new global markets define the season

Production

02 Sep 2025

The 2025 Spanish cherry season was marked by extreme weather, reduced volumes, and strong domestic demand. Despite initial quality issues, high prices and falling production in other countries helped Spain strengthen its role in Europe and look ahead to China.

Spanish cherries ready for debut in China: green light for exports

Markets

28 Aug 2025

Spanish cherries secure official approval for export to China after a landmark bilateral agreement signed in Beijing. Following strict phytosanitary inspections and full traceability guarantees, the opening of this market marks a major strategic step for Spain’s agri-food sector.

Cereza del Jerte: 1.3 million kg certified and new varieties on the rise

Specialties

14 Aug 2025

The Cereza del Jerte PDO ends the 2025 season with 1.3 million kg certified, driven by Picota and the introduction of new varieties like Lapins, Van and Burlat. A climate-friendly season with top-quality fruit and an extended market availability period.

A smooth cherry season in Jerte after two tough years

Markets

24 Jul 2025

The cherry season in Spain’s Jerte Valley ends with 7 million kilos certified, free from rain or hail damage. The Lapins variety joins the PDO list for the first time. Local institutions strengthen their support for the region’s agricultural and rural sector.

From the Jerte Valley to Ferrero: Spanish cherries inside Mon Chéri

Specialties

17 Jul 2025

For over thirty years, Spanish company Espagry Ibérica has been supplying cherries for Ferrero’s Mon Chéri. From Jerte Valley orchards to alcohol processing and packaging, a quality-driven supply chain focused on export, innovation, and natural cherry-based products.

How genetics shapes cherry flavor: from sweet sorbitol to tart malic acid

Breeding

01 Jul 2025

Researchers from Clemson University and Spain’s CITA discovered the genetic basis of sweetness and acidity in sweet cherries. With QTL mapping and haplotype analysis, breeders can now develop better-tasting, more stable varieties tailored to consumer preferences in Europe.

Early cherry varieties in Spain: ANA Chile® explores new promising genotypes

Varieties

20 Jun 2025

During the 2025 Technical Tour in Spain, ANA Chile® evaluated very early and low-chill cherry varieties, already present in Chile. Selections like the promising Selection 10 and Ibergen genotypes showed excellent quality, productivity, and commercial potential.

Calatayud cherries: DPZ strengthens the path toward PGI

Specialties

17 Jun 2025

Calatayud and Aranda cherries gain technical support from the Zaragoza Provincial Council for PGI recognition. A key step in a journey started in 2018, backed by local institutions, growers, and the Aragonese Government to promote this outstanding fruit.

Picota cherries shine despite rain, strong harvest ahead

Production

10 Jun 2025

The 2025 Picota cherry season in Spain’s Jerte Valley starts two weeks late, but expectations are high for a medium-to-large harvest with excellent fruit quality. Rain and hail had minimal impact. The UK remains the top export market for the product, followed by Spain.

Jerte PDO expands with 7,000 tons of certified cherries expected

Markets

06 Jun 2025

The 2025 Jerte PDO cherry campaign kicks off with three newly certified varieties: Van, Lapins, and Burlat. The goal is to ensure better quality and longer presence in European markets, with an expected output of 7,000 tons of fresh cherries and carefully selected picotas.