The cherry season in Argentina has kicked off with an expected export of about 6,000 tons, thanks to improved weather conditions. Aníbal Caminiti, director of the Integrated Association of Argentine Cherry Producers (CAPCI), noted good fruit quality despite delays due to cold spring weather.
Caminiti explains that the harvest is delayed by 7-10 days due to abnormal weather conditions, with a low temperature range between day and night. Despite weather challenges in 2023, with heavy rains and higher temperatures due to El Niño, Argentine growers have avoided significant damage to early varieties, considered the most vulnerable.
"Varieties such as Nimba and Frisco were not damaged, and Brooks, grown mainly in Mendoza, was also unscathed. Some wind damage occurred in some areas due to wind probes, but overall the season was positive," Caminiti says.
About 50% of Argentina's total cherry production is for the domestic market, while the remaining half is exported to countries such as the United States, Europe and the Middle East.
Read the full article: Fresh Fruit Portal
20 May 2024
As for the quantities, this year we will express our full production potential of 3,000 tons, after a particularly poor 2023’ says Enrico Bucchi, General Manager of Valfrutta Fresco 'Last week we started with the first harvests and this week we are already at full capacity'.
27 Sep 2023
The prokaryote Candidatus Phytoplasma pruni is the agent of the stone fruit disease called X-disease, which is causing severe economic losses in the US and Canada.
28 Apr 2026
Bud dormancy in fruit trees is increasingly affected by climate change. Reduced winter chill disrupts flowering and yield, driving research into agrochemicals and more sustainable strategies to maintain productivity, crop quality, and consistent plant development.
28 Apr 2026
The Chilean cherry sector shifts strategy: less rapid growth, more focus on quality, logistics and reputation. The Chinese market is more demanding, while the industry targets higher standards and diversification to sustain value.
