Asda receives 3.5 million cherries from Marshall Farms in over 160 supermarkets in the UK

20 Aug 2024
2221

The Scottish grower Peter Marshall & Co (Marshall Farms) has expanded its supply deal with Asda to provide over 3.5 million cherries this summer.

The agreement extends the retailer’s five-year partnership with Marshall Farms through its supplier Scotty Brand. The producer now supplies fruit for both the private label and Scotty-branded packs, increasing the volume by about three million cherries per season.

Marshall Farms cherries are available in Asda stores in three formats, within the supermarket’s Extra Special and standard private label lines: 250 g, 300 g, and 500 g. Marshall Farms packs will be available this summer in about 160 Asda stores across the UK.

The owner and grower of Marshall Farms, Jennifer Marshall, said: “Cherries are exceptional in Scotland due to the long daylight hours and cooler climate. “Scottish cherries ripen slowly on the trees, which increases the sugar levels and quality. We use the best cultivation techniques and a range of varieties to ensure our business can supply Asda with cherries well into the season.”

Rowan Marshall added: “We have been growing in the area since 1942 and are proud to be the fourth generation of Marshalls in Alyth. “We are delighted to be at the forefront of cherry growers in Scotland with this united and evolving partnership with Asda.”

“Being one of only four Scottish cherry growers currently in production, we are extremely proud of the quality of our products and are excited to bring the best and juiciest cherries available to Asda customers this season.”

Source: Fresh Produce Journal
Image: Scottish Business News


Cherry Times - All rights reserved

What to read next

Red and blue LEDs during storage: effects on quality, color, and bioactive compounds in ‘Carmine Jewel’ sour cherries

Post-harvest​

18 Jun 2026

A Canadian study on Carmine Jewel sour cherries highlights how red and blue LEDs affect postharvest storage, increasing polyphenols, anthocyanins and vitamin C, improving fruit color and nutritional value for the fresh market, while weight loss remains a key factor to manage.

New discoveries for the control of Drosophila suzukii: research advances from the UK

Crop protection

07 Mar 2024

According to the NIAB (UK) research centre, future research should focus on complementary control strategies in integrated pest management and control automation, while creating new skills and techniques in the industry.

In evidenza

Molecular markers for the selection of larger-sized cherries

Breeding

08 Sep 2026

A study on cherry germplasm in Hungary analyzes SSR markers BPPCT034 and CPSCT038 linked to fruit size, highlighting new opportunities for marker-assisted selection and genetic improvement of sweet and sour cherry in modern breeding programs across Hungary today in EU.

Monitoring techniques for cherry trees: an essential and successful strategy

Crop protection

08 Sep 2026

With compressed prices and record volumes, cherry profitability in Chile increasingly depends on phenology, BBCH monitoring, leaf wetness and risk management. A data-driven approach helps growers protect fruit quality, exportable yield, margins and market competitiveness.

Tag Popolari