To document the development of new "CITH" varieties, ICAR- Central Institute of Temperate Horticulture Kashmir (India) initiated a rigorous investigation starting in 1996 under the Project "Survey, Collection, Characterization, and Documentation of Temperate Fruit Crops".
The institute has identified and collected variability from the century-old varieties Biggareau Napoleon, Bigarreau Noir Grossa, Guigne Noir Hative, etc. Currently, the institute has a germplasm bank with 30 genotypes of sweet and sour cherries.
Of these, four promising genotypes have been identified, namely, CITH-Cherry-03, CITH-Cherry-05, CITH-Cherry-07, and CITH-Cherry-09. The CITH-Sweet cherry clones, selected from the Double and Misri varieties, bear larger fruits and are attractive in shape and color with a high total soluble solids content and pulp/stone ratio. The new varieties are of good quality with high fruit set (50-80%) under normal conditions.
For more information on CITH varieties, download the PDF here
12 Jul 2024
"Protecting plants is very important. That's why we wanted to try the Protecta® net," say Michele and his father Giuseppe De Tomaso, of the De Tomaso farm in Polignano a Mare, Bari (IT), experimenting on 100 square metres with the Arrigoni Spa dense-meshed net.
02 Jul 2024
Nicolas Borowiec, an INRAE engineer specialising in biological control by acclimatisation, emphasises that 'this parasitoid was selected because it attacks D. suzukii effectively and specifically in ripening fruit, thus limiting undesirable effects'.
16 Jan 2026
B.J. Thurlby, who passed away at age 60, led the Washington State Fruit Commission for over 25 years. As a true ambassador for Northwest cherries, he championed research, exports and grower education, leaving a deep mark on the U.S. and international fruit industry.
16 Jan 2026
Frutas de Chile has revised its 2025/26 cherry export forecast down by 15% due to adverse weather, with shipments expected to reach 110 million boxes. To support sales, the Cherry Ice and Snow Festival launches in China, blending cherries, lifestyle and Lunar New Year culture.
